---

blueberry → HasA → ellagic acid	0.41
berry → HasA → ellagic acid	0.41
cherry → HasA → ellagic acid	0.37
blackberry → HasA → ellagic acid	0.37
strawberry → HasA → ellagic acid	0.34
walnut → HasA → ellagic acid	0.34
pomegranate → HasA → ellagic acid	0.32
vegetable → HasA → ellagic acid	0.28
pecan → HasA → ellagic acid	0.20
grape → HasA → ellagic acid	0.18