effect
(aspect of
cholesterol)
→
ReceivesAction
→
explained by the down-regulation of lipid peroxidation
|
0.25 | |
effect
(aspect of
diet)
→
ReceivesAction
→
explained by the down-regulation of lipid peroxidation
|
0.25 | |
effect
(aspect of
patent)
→
ReceivesAction
→
explained by the down-regulation of lipid peroxidation
|
0.25 |