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1
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ceviche
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Peruvian
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Peruvian ceviche is a national dish made with fresh raw fish or seafood cured in citrus juices.
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10
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2
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ceviche
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Ecuador
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Ceviche is a traditional dish in Ecuador made from raw fish cured in citrus juices and served with onions and chili peppers.
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4
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3
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ceviche
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United States
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Ceviche is a trendy and popular seafood dish in the United States, often found in upscale restaurants.
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3
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4
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ceviche
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Europe
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Ceviche is a trendy dish in upscale European restaurants, while celery is a common vegetable in European salads and soups.
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2
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5
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ceviche
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European
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Ceviche is a popular seafood dish in upscale European dining settings.
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2
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6
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ceviche
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Peruvian
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Peruvian culture enjoys various versions of ceviche, a popular seafood dish cured in citrus juices.
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2
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7
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ceviche
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Japan
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Ceviche is not a common dish in Japan where raw fish is typically served with soy sauce and wasabi.
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1
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8
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ceviche
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Japanese
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Ceviche in Japanese culture uses raw fish or seafood, but with unique seasonings and presentation.
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1
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9
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ceviche
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Latin America
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Ceviche is a traditional and popular dish in Latin America made from raw fish or seafood marinated in citrus juices.
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1
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10
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ceviche
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Norway
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Ceviche is not commonly found in traditional Norwegian cuisine.
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1
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11
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ceviche
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Sweden
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In Sweden, ceviche is uncommon and not a typical part of traditional cuisine.
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1
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