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1
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cinnamon
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Western countries
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Cinnamon is commonly used as a flavoring in sweet dishes, desserts, and hot beverages in Western countries.
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7
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2
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cinnamon
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Europe
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Cinnamon is a commonly used flavoring in sweet dishes and baked goods in European culture.
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3
|
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3
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cinnamon
|
India
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Cinnamon is used in a wide variety of dishes and beverages in Indian cuisine, including savory dishes, curries, spice blends, sweet treats, and chai tea.
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3
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4
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cinnamon
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South Asian countries
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Cinnamon is commonly used in savory dishes such as rice pilaf and meat-based curries in South Asian cuisine.
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2
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5
|
cinnamon
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Sri Lanka
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Cinnamon is widely used in a variety of savory and sweet dishes in Sri Lankan cuisine.
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2
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6
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cinnamon
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Asian countries
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Cinnamon is an essential spice in savory Asian dishes like biryani and curries, as well as in chai tea.
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1
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