| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | gaskin | United States | In the United States, the term 'gaskin' refers to a cut of meat from the hind leg of a lamb or sheep. | 4 |
| 2 | gaskin | Northern Europe | In Northern Europe, 'gaskin' refers to the upper part of a horse's hind leg. | 1 |
| 3 | gaskin | Pakistan | Gaskin is a flavorful Pakistani dish made with diced meat, potatoes, and aromatic spices. | 1 |
| 4 | gaskin | UK | In the UK, "gaskin" refers to the muscular part of a horse's hind leg. | 1 |