| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | fresh fruit | Europe | Commonly consumed as a healthy snack or dessert | 1 |
| 2 | fresh fruit | Europe | Commonly consumed as a healthy snack or dessert; often purchased at grocery stores or farmers' markets. | 1 |
| 3 | fruit | Europe | Fruit is commonly eaten fresh, as well as in desserts and snacks. | 1 |
| 4 | fruit | Europe | Fruit is often consumed raw as a snack or dessert. | 1 |
| 5 | fruit | Europe | Often eaten raw as a snack or dessert | 1 |
| 6 | fruit processing | Europe | Fruit processing involves making fruit juices, jams, and preserves for consumption. | 1 |
| 7 | fruits | Europe | Fruits are often eaten raw as a snack or dessert, and are commonly included in fruit salads and smoothies. | 1 |
| 8 | fruits | Europe | Fruits like apples, oranges, and bananas are commonly consumed as snacks or part of meals. | 1 |