fat (aspect of butter) ReceivesAction added
Typicality: 0.343
Saliency: 0.447

Facets 1
sometimes 2 temporal
Open triples 1
fat → be → added 7
Sentiment analysis
negative neutral positive
0.247 0.675 0.079
Other statistics
Raw frequency 7
Normalized frequency 0.447
Modifier score 0.200
Perplexity 269.002