aspect of
milk)
→
CapableOf
→
float on the surface
| Typicality: | 0.250 |
| Saliency: | 0.000 |
| fat → float on → the surface | 3 |
| negative | neutral | positive |
| 0.059 | 0.747 | 0.193 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 78.764 |