fat (aspect of milk) → HasProperty → higher
Typicality: 0.250
Saliency: 0.000
Facets 1
in calories 4 other
Open triples 1
fat → be → higher 3
Sentiment analysis
negative neutral positive
0.331 0.515 0.155
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 223.035