protein (aspect of milk) → HasProperty → high
Typicality: 0.398
Saliency: 0.347
Facets 3
in omega-6 fatty acids 2 other
much 2 degree
on the list of consumer priorities 2 other
Open triples 2
protein → be → high 6
protein → be → higher 3
Sentiment analysis
negative neutral positive
0.287 0.498 0.215
Other statistics
Raw frequency 9
Normalized frequency 0.347
Modifier score 0.500
Perplexity 242.360