| raw milk → CapableOf → harbor dangerous microorganisms | 0.49 | |
| raw milk → CapableOf → cause illness | 0.25 | |
| raw milk → CapableOf → meet same standards | 0.25 | |
| raw milk → CapableOf → cause allergic reactions | 0.16 | |
| raw milk → CapableOf → conjugate linoleic acid | 0.16 | |
| raw milk → CapableOf → go bad | 0.12 |