| pasta → HasA → low glycemic index | 0.57 | |
| pasta → HasA → egg | 0.51 | |
| pasta → HasA → about 5 minutes | 0.43 | |
| pasta → HasA → some bite | 0.39 | |
| pasta → HasA → low gi | 0.34 | |
| pasta → HasA → firm bite | 0.34 | |
| pasta → HasA → slight bite | 0.33 | |
| pasta → HasA → gluten | 0.27 | |
| pasta → HasA → protein | 0.27 | |
| pasta → HasA → crack | 0.25 | |
| pasta → HasA → hole | 0.25 | |
| pasta → HasA → similar gi | 0.25 | |
| pasta → HasA → the highest amount of carbs | 0.25 | |
| pasta → HasA → taste | 0.24 | |
| pasta → HasA → different texture | 0.21 | |
| pasta → HasA → low environmental impact | 0.21 | |
| pasta → HasA → preservative | 0.16 |