| starch → HasProperty → useful | 0.52 | |
| starch → HasProperty → white | 0.52 | |
| starch → HasProperty → essential | 0.49 | |
| starch → HasProperty → insoluble | 0.48 | |
| starch → HasProperty → bad | 0.48 | |
| starch → HasProperty → digestible | 0.46 | |
| starch → HasProperty → high | 0.42 | |
| starch → HasProperty → soluble | 0.39 | |
| starch → HasProperty → hydrated | 0.36 | |
| starch → HasProperty → hard | 0.29 | |
| starch → HasProperty → abundant | 0.28 | |
| starch → HasProperty → hydrophilic | 0.25 | |
| starch → HasProperty → more complex | 0.25 | |
| starch → HasProperty → necessary | 0.25 | |
| starch → HasProperty → predominate | 0.25 | |
| starch → HasProperty → cheap | 0.19 | |
| starch → HasProperty → tasteless | 0.19 | |
| starch → HasProperty → biodegradable | 0.16 | |
| starch → HasProperty → less digestible | 0.16 |