subgroup of
wine)
→
HasProperty
→
beneficial
| Typicality: | 0.479 |
| Saliency: | 0.438 |
| because of two components within its contents | 6 | cause |
| for type ii diabetics | 4 | transitive-object |
| particularly | 3 | degree |
| red wine → be → beneficial | 10 |
| red wine → can → benefit | 4 |
| negative | neutral | positive |
| 0.029 | 0.297 | 0.673 |
| Raw frequency | 14 |
| Normalized frequency | 0.438 |
| Modifier score | 0.900 |
| Perplexity | 310.697 |