oxidation
→
IsA
→
natural process
|
0.67
|
|
oxidation
→
IsA
→
a chemical reaction
|
0.64
|
|
oxidation
→
IsA
→
the process
|
0.57
|
|
oxidation
→
HasProperty
→
complete
|
0.57
|
|
oxidation
→
HasProperty
→
bad
|
0.53
|
|
oxidation
→
ReceivesAction
→
stopped
|
0.52
|
|
oxidation
→
ReceivesAction
→
accelerated by light
|
0.47
|
|
oxidation
→
CapableOf
→
produce free radicals
|
0.46
|
|
oxidation
→
ReceivesAction
→
accelerated by metal catalysts
|
0.45
|
|
oxidation
→
CapableOf
→
occur at the anode
|
0.44
|
|
oxidation
→
HasProperty
→
essential
|
0.44
|
|
oxidation
→
ReceivesAction
→
accelerated by heat
|
0.44
|
|
oxidation
→
HasSubevent
→
increased viscosity and deposit formation
|
0.42
|
|
oxidation
→
ReceivesAction
→
measured
|
0.41
|
|
oxidation
→
CapableOf
→
occur at reduction
|
0.41
|
|
oxidation
→
CapableOf
→
occur at the cathode
|
0.41
|
|
oxidation
→
ReceivesAction
→
caused by heat
|
0.39
|
|
oxidation
→
HasProperty
→
inherent
|
0.39
|
|
oxidation
→
HasSubevent
→
chain reactions
|
0.38
|
|
oxidation
→
HasPrerequisite
→
oxygen
|
0.38
|
|
oxidation
→
CapableOf
→
damage protein
|
0.36
|
|
oxidation
→
CapableOf
→
damage our cells
|
0.36
|
|
ozone
→
UsedFor
→
oxidation
|
0.36
|
|
oxidation
→
DefinedAs
→
increase
|
0.35
|
|
oxidation
→
ReceivesAction
→
carried out at 15 to 40°c
|
0.35
|
|
oxidation
→
HasProperty
→
exothermic
|
0.35
|
|
oxidation
→
HasProperty
→
reversible
|
0.35
|
|
oxidation
→
HasProperty
→
sensitive
|
0.33
|
|
oxidation
→
CapableOf
→
refer to change
|
0.33
|
|
oxidation
→
ReceivesAction
→
concerned
|
0.33
|
|
oxidation
→
CapableOf
→
inactivate mercaptopurine
|
0.33
|
|
oxidation
→
HasProperty
→
difficult
|
0.32
|
|
oxidation
→
HasSubevent
→
cancer
|
0.32
|
|
oxidation
→
IsA
→
enzymatic process
|
0.31
|
|
oxidation
→
ReceivesAction
→
inhibited by oxipurinol
|
0.31
|
|
oxidation
→
ReceivesAction
→
caused by light
|
0.31
|
|
oxidation
→
ReceivesAction
→
started by the addition of cu2
|
0.31
|
|
oxidation
→
CapableOf
→
damage dna
|
0.31
|
|
oxidation
→
HasSubevent
→
heart disease
|
0.29
|
|
oxidation
→
CapableOf
→
cause damage
|
0.29
|
|
oxidation
→
CapableOf
→
contribute to aging
|
0.29
|
|
oxidation
→
ReceivesAction
→
accelerated by pollution
|
0.29
|
|
oxidation
→
CapableOf
→
use potassium permanganate
|
0.28
|
|
oxidation
→
HasSubevent
→
oolong
|
0.28
|
|
oxidation
→
HasSubevent
→
black tea
|
0.28
|
|
oxidation
→
CapableOf
→
lose electron
|
0.28
|
|
oxidation
→
CapableOf
→
produce the energy
|
0.28
|
|
oxidation
→
ReceivesAction
→
inhibited by allopurinol
|
0.28
|
|
oxidation
→
ReceivesAction
→
carried out in an alkaline solution
|
0.28
|
|
oxidation
→
IsA
→
complementary processes
|
0.28
|
|
oxidation
→
ReceivesAction
→
caused by exposure
|
0.28
|
|
moisture
→
HasSubevent
→
oxidation
|
0.28
|
|
oxidation
→
IsA
→
destructive process
|
0.26
|
|
oxidation
→
Causes
→
rust
|
0.26
|
|
oxidation
→
CapableOf
→
depend on temperature
|
0.25
|
|
oxidation
→
CapableOf
→
form oxide
|
0.25
|
|
oxidation
→
HasProperty
→
impossible
|
0.25
|
|
oxidation
→
CapableOf
→
occur at same time
|
0.25
|
|
oxidation
→
CapableOf
→
package with low oxygen transmission rate
|
0.25
|
|
oxidation
→
CapableOf
→
package with the use of oxygen absorbers
|
0.25
|
|
oxidation
→
CapableOf
→
concentrate in a bath of molten salts
|
0.25
|
|
oxidation
→
CapableOf
→
introduce oxygen-containing gas
|
0.25
|
|
oxidation
→
IsA
→
normal process
|
0.25
|
|
oxidation
→
HasProperty
→
selective
|
0.25
|
|
oxidation
→
CapableOf
→
produce ozone
|
0.25
|
|
oxidation
→
HasProperty
→
negligible
|
0.25
|
|
oxidation
→
ReceivesAction
→
oxidized
|
0.25
|
|
oxidation
→
CapableOf
→
occur in a metabolic pathway
|
0.25
|
|
oxidation
→
HasProperty
→
fast
|
0.25
|
|
oxidation
→
ReceivesAction
→
used with thermal catalytic combustion method
|
0.25
|
|
oxidation
→
HasSubevent
→
rancidity
|
0.25
|
|
oxygen
→
Causes
→
oxidation
|
0.22
|
|
oxidation
→
HasProperty
→
beneficial
|
0.22
|
|
oxidation
→
ReceivesAction
→
accelerated by stress
|
0.22
|
|
oxidation
→
ReceivesAction
→
accelerated by alcohol
|
0.22
|
|
oxidation
→
ReceivesAction
→
accelerated by cigarette smoking
|
0.20
|
|
oxidation
→
HasSubevent
→
discoloration
|
0.20
|
|
oxidation
→
HasSubevent
→
flavor loss
|
0.20
|
|
oxidation
→
HasSubevent
→
odor
|
0.20
|
|
oxidation
→
HasSubevent
→
the breakdown of nutritional value
|
0.20
|
|
oxidation
→
ReceivesAction
→
linked to stroke
|
0.16
|
|
oxidation
→
Causes
→
death
|
0.16
|
|
oxidation
→
ReceivesAction
→
caused by air
|
0.16
|
|
oxidation
→
CapableOf
→
happen in the body
|
0.16
|
|
oxidation
→
CapableOf
→
produce acid
|
0.16
|
|
oxidation
→
IsA
→
same process
|
0.16
|
|
oxidation
→
CapableOf
→
occur with organic matter
|
0.16
|
|
oxidation
→
ReceivesAction
→
associated with reduced cell vitality
|
0.16
|
|
oxidation
→
CapableOf
→
name a few
|
0.16
|
|
oxidation
→
HasSubevent
→
atherosclerosis
|
0.16
|
|
oxidation
→
HasSubevent
→
diabetes
|
0.16
|
|
oxidation
→
HasSubevent
→
alzheimer’s disease
|
0.16
|
|
oxidation
→
CapableOf
→
affect fat
|
0.16
|
|
oxidation
→
CapableOf
→
create cataract
|
0.16
|
|
oxidation
→
Causes
→
breakdown
|
0.16
|
|
oxidation
→
CapableOf
→
produce sludge
|
0.16
|
|
oxidation
→
CapableOf
→
produce varnish
|
0.16
|
|
distilled water
→
HasA
→
oxidation
|
0.16
|
|
environment
→
Causes
→
the oxidation
|
0.16
|
|
salt
→
Causes
→
oxidation
|
0.16
|
|
venetian blind
(subgroup of
blind)
→
HasSubevent
→
oxidation
|
0.16
|
|
oxidation
→
ReceivesAction
→
carried out for comparative foundations
|
0.09
|
|