fish
→
ReceivesAction
→
cooked
|
0.77
|
|
fish
→
ReceivesAction
→
released
|
0.74
|
|
fish
→
ReceivesAction
→
caught
|
0.72
|
|
fish
→
ReceivesAction
→
fried
|
0.65
|
|
fish
→
ReceivesAction
→
prepared
|
0.65
|
|
fish
→
ReceivesAction
→
cleaned
|
0.65
|
|
fish
→
ReceivesAction
→
fed
|
0.64
|
|
fish
→
ReceivesAction
→
frozen
|
0.63
|
|
fish
→
ReceivesAction
→
hooked
|
0.63
|
|
fish
→
ReceivesAction
→
filleted
|
0.62
|
|
fish
→
ReceivesAction
→
returned to the water
|
0.62
|
|
fish
→
ReceivesAction
→
caught on rod
|
0.62
|
|
fish
→
ReceivesAction
→
caught on hook
|
0.62
|
|
fish
→
ReceivesAction
→
eaten
|
0.61
|
|
fish
→
ReceivesAction
→
removed
|
0.61
|
|
fish
→
ReceivesAction
→
processed
|
0.61
|
|
fish
→
ReceivesAction
→
returned
|
0.61
|
|
fish
→
ReceivesAction
→
caught in net
|
0.61
|
|
fish
→
ReceivesAction
→
grilled
|
0.61
|
|
fish
→
ReceivesAction
→
treated
|
0.61
|
|
fish
→
ReceivesAction
→
hooked in the mouth
|
0.60
|
|
fish
→
ReceivesAction
→
caught on reel
|
0.60
|
|
fish
→
ReceivesAction
→
caught by line
|
0.60
|
|
fish
→
ReceivesAction
→
tagged
|
0.59
|
|
fish
→
ReceivesAction
→
caught on line
|
0.59
|
|
fish
→
ReceivesAction
→
steamed
|
0.58
|
|
fish
→
ReceivesAction
→
thawed
|
0.58
|
|
fish
→
ReceivesAction
→
purchased
|
0.58
|
|
fish
→
ReceivesAction
→
caught by family
|
0.57
|
|
fish
→
ReceivesAction
→
salted
|
0.57
|
|
fish
→
ReceivesAction
→
bled
|
0.57
|
|
fish
→
ReceivesAction
→
tired
|
0.57
|
|
fish
→
ReceivesAction
→
weighed
|
0.57
|
|
fish
→
ReceivesAction
→
harvested
|
0.56
|
|
fish
→
ReceivesAction
→
placed on ice
|
0.56
|
|
fish
→
ReceivesAction
→
caught in water
|
0.56
|
|
fish
→
ReceivesAction
→
kept
|
0.56
|
|
fish
→
ReceivesAction
→
gutted
|
0.56
|
|
fish
→
ReceivesAction
→
caught in the wild
|
0.56
|
|
fish
→
ReceivesAction
→
handled with care
|
0.56
|
|
fish
→
ReceivesAction
→
smoked
|
0.56
|
|
fish
→
ReceivesAction
→
breaded
|
0.56
|
|
fish
→
ReceivesAction
→
acclimated
|
0.56
|
|
fish
→
ReceivesAction
→
unhooked
|
0.56
|
|
fish
→
ReceivesAction
→
caught by angler
|
0.56
|
|
fish
→
ReceivesAction
→
intended for human consumption
|
0.56
|
|
fish
→
ReceivesAction
→
caught sustainably
|
0.56
|
|
fish
→
ReceivesAction
→
cut into piece
|
0.56
|
|
fish
→
ReceivesAction
→
broiled
|
0.55
|
|
fish
→
ReceivesAction
→
concerned
|
0.55
|
|
fish
→
ReceivesAction
→
captured
|
0.55
|
|
fish
→
ReceivesAction
→
put into the water
|
0.55
|
|
fish
→
ReceivesAction
→
eaten raw
|
0.55
|
|
fish
→
ReceivesAction
→
quarantined
|
0.55
|
|
fish
→
ReceivesAction
→
created equal
|
0.55
|
|
fish
→
ReceivesAction
→
released into the water
|
0.55
|
|
fish
→
ReceivesAction
→
sold in the market
|
0.55
|
|
fish
→
ReceivesAction
→
caught at sea
|
0.55
|
|
fish
→
ReceivesAction
→
iced
|
0.55
|
|
fish
→
ReceivesAction
→
kept in water
|
0.54
|
|
fish
→
ReceivesAction
→
marinated
|
0.54
|
|
fish
→
ReceivesAction
→
cooked in the oven
|
0.54
|
|
fish
→
ReceivesAction
→
served with salad
|
0.54
|
|
fish
→
ReceivesAction
→
allowed
|
0.54
|
|
fish
→
ReceivesAction
→
close to the bottom
|
0.54
|
|
fish
→
ReceivesAction
→
brought to market
|
0.54
|
|
fish
→
ReceivesAction
→
brought to scale
|
0.54
|
|
fish
→
ReceivesAction
→
poached
|
0.54
|
|
fish
→
ReceivesAction
→
caught in lake
|
0.54
|
|
fish
→
ReceivesAction
→
anesthetized
|
0.54
|
|
fish
→
ReceivesAction
→
covered in salt
|
0.54
|
|
fish
→
ReceivesAction
→
provided
|
0.54
|
|
fish
→
ReceivesAction
→
sold for human consumption
|
0.54
|
|
fish
→
ReceivesAction
→
willing to bite
|
0.53
|
|
fish
→
ReceivesAction
→
caught in u.s. waters
|
0.53
|
|
fish
→
ReceivesAction
→
registered
|
0.53
|
|
fish
→
ReceivesAction
→
caught in the area
|
0.53
|
|
fish
→
ReceivesAction
→
sold in restaurant
|
0.53
|
|
fish
→
ReceivesAction
→
entered
|
0.53
|
|
fish
→
ReceivesAction
→
seasoned with salt
|
0.53
|
|
fish
→
ReceivesAction
→
cooked to perfection
|
0.53
|
|
fish
→
ReceivesAction
→
skinned
|
0.53
|
|
fish
→
ReceivesAction
→
released unharmed
|
0.53
|
|
fish
→
ReceivesAction
→
placed in tank
|
0.53
|
|
fish
→
ReceivesAction
→
caught in accordance
|
0.53
|
|
fish
→
ReceivesAction
→
wrapped in banana leaves
|
0.53
|
|
fish
→
ReceivesAction
→
caught on fly
|
0.53
|
|
fish
→
ReceivesAction
→
labeled
|
0.53
|
|
fish
→
ReceivesAction
→
boiled
|
0.52
|
|
fish
→
ReceivesAction
→
caught in sustainable way
|
0.52
|
|
fish
→
ReceivesAction
→
raised in aquaculture
|
0.52
|
|
fish
→
ReceivesAction
→
schooled
|
0.52
|
|
fish
→
ReceivesAction
→
offered
|
0.52
|
|
fish
→
ReceivesAction
→
cured with salt
|
0.52
|
|
fish
→
ReceivesAction
→
kept cold
|
0.52
|
|
fish
→
ReceivesAction
→
returned to the lake
|
0.52
|
|
fish
→
ReceivesAction
→
taken on jig
|
0.52
|
|
fish
→
ReceivesAction
→
imported
|
0.52
|
|
fish
→
ReceivesAction
→
caught by trawler
|
0.52
|
|
fish
→
ReceivesAction
→
stunned
|
0.52
|
|
fish
→
ReceivesAction
→
returned to the river
|
0.52
|
|
fish
→
ReceivesAction
→
stored on ice
|
0.52
|
|
fish
→
ReceivesAction
→
caught in river
|
0.51
|
|
fish
→
ReceivesAction
→
fished
|
0.51
|
|
fish
→
ReceivesAction
→
roasted
|
0.51
|
|
fish
→
ReceivesAction
→
caught fresh
|
0.51
|
|
fish
→
ReceivesAction
→
caught in coastal areas
|
0.51
|
|
fish
→
ReceivesAction
→
protected
|
0.51
|
|
fish
→
ReceivesAction
→
reared
|
0.51
|
|
fish
→
ReceivesAction
→
raised in pond
|
0.51
|
|
fish
→
ReceivesAction
→
used in sushi
|
0.51
|
|
fish
→
ReceivesAction
→
on the grill
|
0.51
|
|
fish
→
ReceivesAction
→
certified
|
0.51
|
|
fish
→
ReceivesAction
→
boned
|
0.51
|
|
fish
→
ReceivesAction
→
of high quality
|
0.51
|
|
fish
→
ReceivesAction
→
eager to bite
|
0.50
|
|
fish
→
ReceivesAction
→
brought to the boat
|
0.50
|
|
fish
→
ReceivesAction
→
used as food
|
0.50
|
|
fish
→
ReceivesAction
→
spooked
|
0.50
|
|
fish
→
ReceivesAction
→
deboned
|
0.50
|
|
fish
→
ReceivesAction
→
defrosted
|
0.50
|
|
fish
→
ReceivesAction
→
frozen at sea
|
0.50
|
|
fish
→
ReceivesAction
→
taken on crankbait
|
0.50
|
|
fish
→
ReceivesAction
→
thrown
|
0.50
|
|
fish
→
ReceivesAction
→
preferred
|
0.50
|
|
fish
→
ReceivesAction
→
examined
|
0.50
|
|
fish
→
ReceivesAction
→
caught on lur
|
0.50
|
|
fish
→
ReceivesAction
→
separated
|
0.50
|
|
fish
→
ReceivesAction
→
caught by friend
|
0.50
|
|
fish
→
ReceivesAction
→
recaptured
|
0.50
|
|
fish
→
ReceivesAction
→
bred in captivity
|
0.50
|
|
fish
→
ReceivesAction
→
divided into two groups
|
0.50
|
|
fish
→
ReceivesAction
→
taken the bait
|
0.50
|
|
fish
→
ReceivesAction
→
cut in half
|
0.49
|
|
fish
→
ReceivesAction
→
sold in supermarket
|
0.49
|
|
fish
→
ReceivesAction
→
deep-fried
|
0.49
|
|
fish
→
ReceivesAction
→
dried
|
0.49
|
|
fish
→
ReceivesAction
→
consumed by human
|
0.49
|
|
fish
→
ReceivesAction
→
replaced
|
0.49
|
|
fish
→
ReceivesAction
→
easy to care
|
0.49
|
|
fish
→
ReceivesAction
→
caught by local fishermen
|
0.49
|
|
fish
→
ReceivesAction
→
rinsed
|
0.49
|
|
fish
→
ReceivesAction
→
swallowed
|
0.49
|
|
fish
→
ReceivesAction
→
consumed in the united states
|
0.49
|
|
fish
→
ReceivesAction
→
hooked in gill
|
0.49
|
|
fish
→
ReceivesAction
→
left alone
|
0.49
|
|
fish
→
ReceivesAction
→
caught by fisherman
|
0.49
|
|
fish
→
ReceivesAction
→
produced
|
0.49
|
|
fish
→
ReceivesAction
→
cut
|
0.49
|
|
fish
→
ReceivesAction
→
recovered
|
0.49
|
|
fish
→
ReceivesAction
→
introduced
|
0.48
|
|
fish
→
ReceivesAction
→
caught in deep water
|
0.48
|
|
fish
→
ReceivesAction
→
kept in tank
|
0.48
|
|
fish
→
ReceivesAction
→
on the menu
|
0.48
|
|
fish
→
ReceivesAction
→
caught on nymph
|
0.48
|
|
fish
→
ReceivesAction
→
served as sashimi
|
0.48
|
|
fish
→
ReceivesAction
→
sold in the u.s.
|
0.48
|
|
fish
→
ReceivesAction
→
seasoned with garlic
|
0.48
|
|
fish
→
ReceivesAction
→
dredged in flour
|
0.48
|
|
fish
→
ReceivesAction
→
served with butter
|
0.47
|
|
fish
→
ReceivesAction
→
caught at night
|
0.47
|
|
fish
→
ReceivesAction
→
served whole
|
0.47
|
|
fish
→
ReceivesAction
→
packed in ice
|
0.47
|
|
fish
→
ReceivesAction
→
served with potato
|
0.47
|
|
fish
→
ReceivesAction
→
cut into fillet
|
0.47
|
|
fish
→
ReceivesAction
→
cut into steak
|
0.47
|
|
fish
→
ReceivesAction
→
contaminated
|
0.47
|
|
fish
→
ReceivesAction
→
bagged
|
0.47
|
|
fish
→
ReceivesAction
→
stocked in lake
|
0.47
|
|
fish
→
ReceivesAction
→
recorded
|
0.47
|
|
fish
→
ReceivesAction
→
killed
|
0.47
|
|
fish
→
ReceivesAction
→
packed with protein
|
0.47
|
|
fish
→
ReceivesAction
→
caught in uk waters
|
0.47
|
|
fish
→
ReceivesAction
→
snagged
|
0.47
|
|
fish
→
ReceivesAction
→
likely to bite
|
0.46
|
|
fish
→
ReceivesAction
→
marinated in onion
|
0.46
|
|
fish
→
ReceivesAction
→
caught in local waters
|
0.46
|
|
fish
→
ReceivesAction
→
caught on bait
|
0.46
|
|
fish
→
ReceivesAction
→
boated
|
0.46
|
|
fish
→
ReceivesAction
→
eaten by bird
|
0.46
|
|
fish
→
ReceivesAction
→
caught on dry flies
|
0.46
|
|
fish
→
ReceivesAction
→
soaked in water
|
0.46
|
|
fish
→
ReceivesAction
→
caught on live bait
|
0.46
|
|
fish
→
ReceivesAction
→
hit
|
0.46
|
|
fish
→
ReceivesAction
→
close to shore
|
0.46
|
|
fish
→
ReceivesAction
→
contaminated with mercury
|
0.46
|
|
fish
→
ReceivesAction
→
targeted
|
0.45
|
|
fish
→
ReceivesAction
→
taken on spinnerbait
|
0.45
|
|
fish
→
ReceivesAction
→
overfished
|
0.45
|
|
fish
→
ReceivesAction
→
marinated in vinegar
|
0.45
|
|
fish
→
ReceivesAction
→
fought
|
0.45
|
|
fish
→
ReceivesAction
→
marked
|
0.45
|
|
fish
→
ReceivesAction
→
caught shallow
|
0.45
|
|
fish
→
ReceivesAction
→
likely to caught
|
0.44
|
|
fish
→
ReceivesAction
→
spiced
|
0.44
|
|
fish
→
ReceivesAction
→
caught at time
|
0.44
|
|
fish
→
ReceivesAction
→
raised in hatchery
|
0.44
|
|
fish
→
ReceivesAction
→
saved
|
0.44
|
|
fish
→
ReceivesAction
→
wrapped in foil
|
0.44
|
|
fish
→
ReceivesAction
→
trapped
|
0.44
|
|
fish
→
ReceivesAction
→
suspended in the water column
|
0.44
|
|
fish
→
ReceivesAction
→
shown
|
0.44
|
|
fish
→
ReceivesAction
→
seasoned with pepper
|
0.44
|
|
fish
→
ReceivesAction
→
fed to satiation
|
0.44
|
|
fish
→
ReceivesAction
→
used as bait
|
0.44
|
|
fish
→
ReceivesAction
→
lost
|
0.43
|
|
fish
→
ReceivesAction
→
served with rice
|
0.43
|
|
fish
→
ReceivesAction
→
served with the head
|
0.43
|
|
fish
→
ReceivesAction
→
played
|
0.43
|
|
fish
→
ReceivesAction
→
easy to catch
|
0.43
|
|
fish
→
ReceivesAction
→
difficult to catch
|
0.43
|
|
fish
→
ReceivesAction
→
caught on worm
|
0.42
|
|
fish
→
ReceivesAction
→
prepared in a variety of ways
|
0.42
|
|
fish
→
ReceivesAction
→
of excellent quality
|
0.42
|
|
fish
→
ReceivesAction
→
fooled
|
0.42
|
|
fish
→
ReceivesAction
→
difficult to spot
|
0.42
|
|
fish
→
ReceivesAction
→
culled
|
0.42
|
|
fish
→
ReceivesAction
→
avoided
|
0.42
|
|
fish
→
ReceivesAction
→
considered delicacy
|
0.42
|
|
fish
→
ReceivesAction
→
cured
|
0.41
|
|
fish
→
ReceivesAction
→
caged
|
0.41
|
|
fish
→
ReceivesAction
→
left in the water
|
0.41
|
|
fish
→
ReceivesAction
→
exposed to air
|
0.41
|
|
fish
→
ReceivesAction
→
sold in store
|
0.41
|
|
fish
→
ReceivesAction
→
scared
|
0.41
|
|
fish
→
ReceivesAction
→
easy to breed
|
0.41
|
|
fish
→
ReceivesAction
→
reported
|
0.41
|
|
fish
→
ReceivesAction
→
gaffed
|
0.41
|
|
fish
→
ReceivesAction
→
stuck
|
0.41
|
|
fish
→
ReceivesAction
→
chilled
|
0.41
|
|
fish
→
ReceivesAction
→
marinated in lime juice
|
0.41
|
|
fish
→
ReceivesAction
→
caught on minnow
|
0.41
|
|
fish
→
ReceivesAction
→
injured
|
0.40
|
|
fish
→
ReceivesAction
→
prohibited
|
0.40
|
|
fish
→
ReceivesAction
→
easy to spot
|
0.40
|
|
fish
→
ReceivesAction
→
easy to feed
|
0.40
|
|
fish
→
ReceivesAction
→
seared
|
0.40
|
|
fish
→
ReceivesAction
→
cooked with tomato
|
0.40
|
|
fish
→
ReceivesAction
→
discarded
|
0.40
|
|
fish
→
ReceivesAction
→
browned
|
0.40
|
|
fish
→
ReceivesAction
→
loaded with omega-3 fatty acids
|
0.40
|
|
fish
→
ReceivesAction
→
exposed to chemical
|
0.40
|
|
fish
→
ReceivesAction
→
excluded
|
0.40
|
|
fish
→
ReceivesAction
→
attracted to the bait
|
0.39
|
|
fish
→
ReceivesAction
→
drawn
|
0.39
|
|
fish
→
ReceivesAction
→
marinated in ginger
|
0.39
|
|
fish
→
ReceivesAction
→
served with coleslaw
|
0.39
|
|
fish
→
ReceivesAction
→
soaked in brine
|
0.39
|
|
fish
→
ReceivesAction
→
stuffed with onion
|
0.39
|
|
fish
→
ReceivesAction
→
contaminated with pcb
|
0.39
|
|
fish
→
ReceivesAction
→
confused
|
0.39
|
|
fish
→
ReceivesAction
→
kept in aquarium
|
0.39
|
|
fish
→
ReceivesAction
→
endangered
|
0.38
|
|
fish
→
ReceivesAction
→
brought to the surface
|
0.38
|
|
fish
→
ReceivesAction
→
fried in olive oil
|
0.38
|
|
fish
→
ReceivesAction
→
raised in tank
|
0.38
|
|
fish
→
ReceivesAction
→
weighed on certified scales
|
0.38
|
|
fish
→
ReceivesAction
→
thrown into the sea
|
0.38
|
|
fish
→
ReceivesAction
→
mixed with salt
|
0.38
|
|
fish
→
ReceivesAction
→
served with vegetable
|
0.38
|
|
fish
→
ReceivesAction
→
caught on the day
|
0.38
|
|
fish
→
ReceivesAction
→
taken on spinner
|
0.38
|
|
fish
→
ReceivesAction
→
discovered
|
0.37
|
|
fish
→
ReceivesAction
→
marinated in salt
|
0.37
|
|
fish
→
ReceivesAction
→
split
|
0.37
|
|
fish
→
ReceivesAction
→
tested with fork
|
0.37
|
|
fish
→
ReceivesAction
→
used with cooking secondary ski…
|
0.37
|
|
fish
→
ReceivesAction
→
recommended
|
0.37
|
|
fish
→
ReceivesAction
→
wrapped in rice
|
0.37
|
|
fish
→
ReceivesAction
→
affected
|
0.37
|
|
fish
→
ReceivesAction
→
brought to the united states
|
0.37
|
|
fish
→
ReceivesAction
→
finished
|
0.37
|
|
fish
→
ReceivesAction
→
marinated in spice
|
0.37
|
|
fish
→
ReceivesAction
→
taken on carolina rigged creatu…
|
0.37
|
|
fish
→
ReceivesAction
→
controlled
|
0.36
|
|
fish
→
ReceivesAction
→
exposed to taurine
|
0.36
|
|
fish
→
ReceivesAction
→
disqualified
|
0.36
|
|
fish
→
ReceivesAction
→
accepted
|
0.36
|
|
fish
→
ReceivesAction
→
susceptible to disease
|
0.36
|
|
fish
→
ReceivesAction
→
caught in september
|
0.36
|
|
fish
→
ReceivesAction
→
caught in trap
|
0.36
|
|
fish
→
ReceivesAction
→
exposed to alcohol
|
0.36
|
|
fish
→
ReceivesAction
→
released into the wild
|
0.36
|
|
fish
→
ReceivesAction
→
seasoned with ginger
|
0.36
|
|
fish
→
ReceivesAction
→
wrapped in parchment paper
|
0.36
|
|
fish
→
ReceivesAction
→
hard to catch
|
0.36
|
|
fish
→
ReceivesAction
→
starved
|
0.36
|
|
fish
→
ReceivesAction
→
dissected
|
0.36
|
|
fish
→
ReceivesAction
→
grown in tank
|
0.36
|
|
fish
→
ReceivesAction
→
threatened
|
0.36
|
|
fish
→
ReceivesAction
→
speared
|
0.35
|
|
fish
→
ReceivesAction
→
held in captivity
|
0.35
|
|
fish
→
ReceivesAction
→
added to the tank
|
0.35
|
|
fish
→
ReceivesAction
→
exhausted
|
0.34
|
|
fish
→
ReceivesAction
→
contaminated with pesticide
|
0.33
|
|
fish
→
ReceivesAction
→
overfed
|
0.33
|
|
fish
→
ReceivesAction
→
stunted
|
0.32
|
|
fish
→
ReceivesAction
→
easy to prepare
|
0.32
|
|
fish
→
ReceivesAction
→
mislabeled
|
0.32
|
|
fish
→
ReceivesAction
→
taken on topwater lures
|
0.32
|
|
fish
→
ReceivesAction
→
poisoned
|
0.31
|
|
fish
→
ReceivesAction
→
harder to catch
|
0.30
|
|
fish
→
ReceivesAction
→
packed with vitamin
|
0.30
|
|
fish
→
ReceivesAction
→
rescued
|
0.30
|
|
fish
→
ReceivesAction
→
easy to keep
|
0.29
|
|
fish
→
ReceivesAction
→
grilled to perfection
|
0.29
|
|
fish
→
ReceivesAction
→
packed with mineral
|
0.29
|
|
fish
→
ReceivesAction
→
had
|
0.29
|
|
fish
→
ReceivesAction
→
euthanized
|
0.28
|
|
fish
→
ReceivesAction
→
undercooked
|
0.28
|
|
fish
→
ReceivesAction
→
exploited
|
0.28
|
|
fish
→
ReceivesAction
→
destroyed
|
0.28
|
|
fish
→
ReceivesAction
→
unable to swim
|
0.28
|
|
fish
→
ReceivesAction
→
cooked on the bone
|
0.27
|
|
fish
→
ReceivesAction
→
excited
|
0.27
|
|
fish
→
ReceivesAction
→
fried to perfection
|
0.27
|
|
fish
→
ReceivesAction
→
offered for sale
|
0.27
|
|
fish
→
ReceivesAction
→
stored
|
0.27
|
|
fish
→
ReceivesAction
→
cooked in sauce
|
0.27
|
|
fish
→
ReceivesAction
→
difficult to keep
|
0.26
|
|
fish
→
ReceivesAction
→
harmed
|
0.15
|
|