egg aspect of hen, 182 assertions
CapableOf 20
lay hen 0.66
hatch at same time 0.44
release carbon dioxide 0.41
vary in size 0.34
gone bad 0.32
lay time 0.32
sink to the bottom 0.30
increase in size 0.29
float in water 0.28
lay cycle 0.28
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DefinedAs 1
free range 0.54
HasA 14
membrane 0.41
omega-3 fatty acids 0.41
same nutritional content 0.38
lutein 0.33
darker yolks 0.33
zeaxanthin 0.32
nutrient 0.28
vitamin 0.27
25% saturated fat 0.26
much vitamin e 0.25
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HasProperty 77
fresh 0.70
fertile 0.69
white 0.63
refrigerated 0.62
clean 0.62
free 0.61
organic 0.58
large 0.58
small 0.56
nutritious 0.55
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HasSubevent 1
reduction 0.25
ReceivesAction 69
laid 0.73
fertilized 0.68
collected 0.68
produced by hen 0.67
washed 0.62
removed 0.62
produced 0.61
hatched 0.60
produced in the u.s. 0.59
created equal 0.59
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