eating
→
CapableOf
→
reduce the risk of heart disease
|
0.56
|
|
mediterranean diet
(subgroup of
diet)
→
CapableOf
→
reduce the risk of heart disease
|
0.46
|
|
grain
→
CapableOf
→
reduce the risk of heart disease
|
0.43
|
|
diet
→
CapableOf
→
reduce the risk of heart disease
|
0.40
|
|
cinnamon
→
CapableOf
→
reduce the risk of heart disease
|
0.37
|
|
almond
→
CapableOf
→
reduce the risk of heart disease
|
0.37
|
|
broccoli
→
CapableOf
→
reduce the risk of heart disease
|
0.34
|
|
exercise
→
CapableOf
→
reduce the risk of heart disease
|
0.34
|
|
olive oil
→
CapableOf
→
reduce the risk of heart disease
|
0.33
|
|
vitamin e
→
CapableOf
→
reduce the risk of heart disease
|
0.32
|
|
oatmeal
→
CapableOf
→
reduce the risk of heart disease
|
0.30
|
|
turmeric
→
CapableOf
→
reduce the risk of heart disease
|
0.29
|
|
tea
→
CapableOf
→
reduce the risk of heart disease
|
0.29
|
|
compound
→
CapableOf
→
reduce the risk of heart disease
|
0.26
|
|
yoga
→
CapableOf
→
reduce the risk of heart disease
|
0.25
|
|
laughter
→
CapableOf
→
reduce the risk of heart disease
|
0.23
|
|
vitamin
→
CapableOf
→
reduce the risk of heart disease
|
0.23
|
|
pistachio
→
CapableOf
→
reduce the risk of heart disease
|
0.20
|
|
salmon
→
CapableOf
→
reduce the risk of heart disease
|
0.19
|
|
nap
→
CapableOf
→
reduce the risk of heart disease
|
0.16
|
|
tuna
→
CapableOf
→
reduce the risk of heart disease
|
0.16
|
|
healthy diet
(subgroup of
diet)
→
CapableOf
→
reduce the risk of heart disease
|
0.16
|
|