french meringue
(subgroup of
meringue)
→
ReceivesAction
→
baked
|
0.84
|
|
meringue
→
HasProperty
→
smooth
|
0.71
|
|
meringue
→
HasProperty
→
crisp
|
0.68
|
|
meringue
→
HasProperty
→
glossy
|
0.68
|
|
baked meringue
(subgroup of
meringue)
→
ReceivesAction
→
referred as pet
|
0.68
|
|
italian meringue
(subgroup of
meringue)
→
MadeOf
→
boiling sugar syrup
|
0.68
|
|
meringue
→
HasProperty
→
stiff
|
0.62
|
|
meringue
→
HasProperty
→
cool
|
0.62
|
|
meringue
→
HasProperty
→
thick
|
0.61
|
|
meringue
→
ReceivesAction
→
cooled
|
0.60
|
|
meringue
→
ReceivesAction
→
baked
|
0.59
|
|
soft meringue
(subgroup of
meringue)
→
ReceivesAction
→
used in various pastries
|
0.59
|
|
swiss meringue
(subgroup of
meringue)
→
HasProperty
→
firm
|
0.59
|
|
meringue
→
HasProperty
→
sweet
|
0.58
|
|
meringue
→
HasProperty
→
dry
|
0.58
|
|
meringue
→
ReceivesAction
→
set
|
0.58
|
|
meringue
→
CapableOf
→
hold stiff peaks
|
0.56
|
|
meringue
→
HasProperty
→
firm
|
0.54
|
|
meringue
→
HasProperty
→
shiny
|
0.53
|
|
meringue
→
HasProperty
→
browned
|
0.53
|
|
meringue
→
HasProperty
→
fluffy
|
0.51
|
|
meringue
→
CapableOf
→
cool in the oven
|
0.51
|
|
meringue
→
HasProperty
→
soft
|
0.51
|
|
meringue
→
HasProperty
→
golden
|
0.51
|
|
meringue
→
ReceivesAction
→
added
|
0.51
|
|
meringue
→
ReceivesAction
→
piped
|
0.50
|
|
meringue
→
HasProperty
→
white
|
0.50
|
|
meringue
→
ReceivesAction
→
topped with whipped cream
|
0.50
|
|
meringue
→
ReceivesAction
→
incorporated
|
0.49
|
|
meringue
→
ReceivesAction
→
stored in an airtight container
|
0.48
|
|
meringue
→
ReceivesAction
→
made
|
0.48
|
|
meringue
→
CapableOf
→
add the rest of the sugar
|
0.47
|
|
meringue
→
HasProperty
→
warm
|
0.47
|
|
meringue
→
CapableOf
→
sit in the oven
|
0.46
|
|
meringue
→
HasProperty
→
amazing
|
0.44
|
|
meringue
→
HasProperty
→
light
|
0.43
|
|
meringue
→
HasProperty
→
hard
|
0.43
|
|
meringue
→
HasProperty
→
pretty
|
0.42
|
|
meringue
→
HasProperty
→
brown
|
0.42
|
|
meringue
→
ReceivesAction
→
toasted
|
0.42
|
|
meringue
→
HasProperty
→
coloured
|
0.41
|
|
meringue
→
CapableOf
→
hold soft peaks
|
0.41
|
|
meringue
→
ReceivesAction
→
cooled to room temperature
|
0.41
|
|
meringue
→
CapableOf
→
touch the crust
|
0.41
|
|
meringue
→
AtLocation
→
the oven
|
0.41
|
|
meringue
→
HasProperty
→
temperamental
|
0.40
|
|
meringue
→
HasProperty
→
chewy
|
0.40
|
|
meringue
→
HasProperty
→
pale
|
0.40
|
|
meringue
→
CapableOf
→
reach stiff peaks
|
0.40
|
|
meringue
→
HasProperty
→
sticky
|
0.40
|
|
meringue
→
CapableOf
→
start to brown
|
0.40
|
|
meringue
→
CapableOf
→
turn golden
|
0.39
|
|
meringue
→
ReceivesAction
→
made in advance
|
0.39
|
|
meringue
→
CapableOf
→
hold stiff peak
|
0.38
|
|
meringue
→
CapableOf
→
sound hollow
|
0.38
|
|
meringue
→
CapableOf
→
dry out in the oven
|
0.38
|
|
meringue
→
ReceivesAction
→
prepared
|
0.37
|
|
meringue
→
ReceivesAction
→
whipped
|
0.37
|
|
meringue
→
CapableOf
→
form peak
|
0.36
|
|
meringue
→
CapableOf
→
whisk the egg whites
|
0.36
|
|
meringue
→
HasProperty
→
delicious
|
0.36
|
|
meringue
→
ReceivesAction
→
beaten
|
0.36
|
|
meringue
→
CapableOf
→
feel crisp
|
0.36
|
|
meringue
→
HasProperty
→
silky
|
0.36
|
|
meringue
→
HasProperty
→
gorgeous
|
0.35
|
|
meringue
→
CapableOf
→
look amazing
|
0.35
|
|
meringue
→
CapableOf
→
hold stiff and shiny peaks
|
0.35
|
|
meringue
→
HasProperty
→
grainy
|
0.35
|
|
meringue
→
HasProperty
→
fragile
|
0.35
|
|
meringue
→
HasProperty
→
hot
|
0.34
|
|
meringue
→
CapableOf
→
form long peaks
|
0.34
|
|
meringue
→
CapableOf
→
sound crisp
|
0.34
|
|
meringue
→
ReceivesAction
→
removed
|
0.34
|
|
meringue
→
CapableOf
→
stay in the oven
|
0.34
|
|
meringue
→
ReceivesAction
→
mixed
|
0.34
|
|
meringue
→
ReceivesAction
→
stored at room temperature
|
0.34
|
|
meringue
→
HasProperty
→
big
|
0.34
|
|
meringue
→
HasProperty
→
perfect
|
0.33
|
|
meringue
→
CapableOf
→
look perfect
|
0.33
|
|
meringue
→
HasProperty
→
careful
|
0.33
|
|
meringue
→
ReceivesAction
→
finished
|
0.33
|
|
meringue
→
HasProperty
→
thin
|
0.33
|
|
meringue
→
CapableOf
→
increase to medium
|
0.33
|
|
meringue
→
HasProperty
→
more stable
|
0.32
|
|
meringue
→
HasProperty
→
easy
|
0.32
|
|
meringue
→
ReceivesAction
→
used as topping
|
0.32
|
|
meringue
→
HasProperty
→
delicate
|
0.32
|
|
meringue
→
CapableOf
→
doubled in volume
|
0.32
|
|
meringue
→
CapableOf
→
turn white
|
0.32
|
|
meringue
→
CapableOf
→
absorb moisture
|
0.32
|
|
meringue
→
CapableOf
→
stand up in peak
|
0.32
|
|
meringue
→
ReceivesAction
→
lifted
|
0.32
|
|
meringue
→
ReceivesAction
→
cracked
|
0.32
|
|
meringue
→
ReceivesAction
→
used as base
|
0.31
|
|
meringue
→
HasProperty
→
airy
|
0.31
|
|
meringue
→
ReceivesAction
→
invented in swiss village of meiringen
|
0.31
|
|
meringue
→
HasProperty
→
fine
|
0.31
|
|
meringue
→
HasA
→
crust
|
0.31
|
|
meringue
→
HasProperty
→
pliable
|
0.31
|
|
meringue
→
CapableOf
→
turn the bowl
|
0.31
|
|
meringue
→
CapableOf
→
start turning glossy
|
0.31
|
|
meringue
→
CapableOf
→
stay intact
|
0.31
|
|
meringue
→
CapableOf
→
become cool
|
0.29
|
|
meringue
→
HasProperty
→
gooey
|
0.29
|
|
meringue
→
CapableOf
→
expand in the oven
|
0.29
|
|
meringue
→
CapableOf
→
stick to the paper
|
0.29
|
|
meringue
→
ReceivesAction
→
topped with fruit
|
0.29
|
|
meringue
→
HasProperty
→
sound
|
0.29
|
|
meringue
→
HasProperty
→
dense
|
0.29
|
|
meringue
→
HasProperty
→
visible
|
0.29
|
|
meringue
→
CapableOf
→
look curdled
|
0.29
|
|
meringue
→
CapableOf
→
keep for week
|
0.29
|
|
meringue
→
CapableOf
→
frozen for month
|
0.29
|
|
meringue
→
CapableOf
→
become soggy
|
0.29
|
|
meringue
→
CapableOf
→
appear in print
|
0.27
|
|
meringue
→
ReceivesAction
→
cooked at higher temperature
|
0.27
|
|
meringue
→
CapableOf
→
whisk in vinegar
|
0.27
|
|
meringue
→
ReceivesAction
→
made a couple of days
|
0.27
|
|
meringue
→
CapableOf
→
use a kitchen torch
|
0.27
|
|
meringue
→
CapableOf
→
insulate the ice cream
|
0.27
|
|
meringue
→
ReceivesAction
→
easy to remove
|
0.27
|
|
meringue
→
ReceivesAction
→
followed by similar sized baking pan
|
0.27
|
|
meringue
→
ReceivesAction
→
followed by tray
|
0.27
|
|
meringue
→
HasProperty
→
moist
|
0.27
|
|
meringue
→
HasProperty
→
flat
|
0.27
|
|
meringue
→
ReceivesAction
→
whisked
|
0.27
|
|
meringue
→
CapableOf
→
stick on greaseproof paper
|
0.27
|
|
meringue
→
CapableOf
→
look gorgeous
|
0.26
|
|
meringue
→
CapableOf
→
inhibit the egg whites
|
0.25
|
|
meringue
→
ReceivesAction
→
improved by italian chef
|
0.25
|
|
meringue
→
CapableOf
→
appear in françois massialot's cookbook of 1692
|
0.25
|
|
meringue
→
CapableOf
→
top pie
|
0.25
|
|
meringue
→
MadeOf
→
nut
|
0.25
|
|
meringue
→
ReceivesAction
→
left undisturbed
|
0.25
|
|
meringue
→
ReceivesAction
→
cooled down to 50c
|
0.25
|
|
meringue
→
HasProperty
→
bright
|
0.25
|
|
meringue
→
CapableOf
→
become watery
|
0.25
|
|
meringue
→
AtLocation
→
correct stage
|
0.25
|
|
meringue
→
ReceivesAction
→
lifted off the paper
|
0.25
|
|
meringue
→
HasProperty
→
voluminous
|
0.25
|
|
meringue
→
CapableOf
→
whip cream
|
0.25
|
|
meringue
→
ReceivesAction
→
tapped on the base
|
0.25
|
|
meringue
→
HasProperty
→
softer
|
0.25
|
|
meringue
→
HasProperty
→
clean
|
0.25
|
|
meringue
→
CapableOf
→
hold up in stiff peaks
|
0.25
|
|
meringue
→
CapableOf
→
whisk in the cornflour
|
0.25
|
|
meringue
→
HasProperty
→
pillowy
|
0.25
|
|
meringue
→
CapableOf
→
increase speed
|
0.25
|
|
meringue
→
CapableOf
→
run off wire
|
0.25
|
|
meringue
→
CapableOf
→
drop of sugar syrup
|
0.25
|
|
meringue
→
CapableOf
→
act as insulator
|
0.25
|
|
meringue
→
HasProperty
→
heavy
|
0.25
|
|
meringue
→
CapableOf
→
turn off the oven
|
0.25
|
|
meringue
→
CapableOf
→
top with the egg whites
|
0.25
|
|
meringue
→
CapableOf
→
stand upright
|
0.25
|
|
meringue
→
HasProperty
→
tight
|
0.25
|
|
meringue
→
CapableOf
→
could collapse
|
0.25
|
|
meringue
→
CapableOf
→
stay crunchy
|
0.25
|
|
meringue
→
ReceivesAction
→
frozen
|
0.25
|
|
meringue
→
CapableOf
→
melt the butter
|
0.25
|
|
meringue
→
CapableOf
→
touch the pastry
|
0.25
|
|
meringue
→
CapableOf
→
start to take shape
|
0.25
|
|
meringue
→
HasProperty
→
sensitive
|
0.23
|
|
meringue
→
HasProperty
→
marshmallowy
|
0.23
|
|
meringue
→
HasProperty
→
creamy
|
0.23
|
|
meringue
→
CapableOf
→
look good
|
0.23
|
|
meringue
→
HasProperty
→
high
|
0.22
|
|
meringue
→
HasProperty
→
festive
|
0.22
|
|
mushroom
→
MadeOf
→
meringue
|
0.21
|
|
meringue
→
HasProperty
→
finicky
|
0.20
|
|
meringue
→
HasProperty
→
versatile
|
0.20
|
|
meringue
→
HasProperty
→
fun
|
0.19
|
|
meringue
→
ReceivesAction
→
piled high
|
0.19
|
|
meringue
→
MadeOf
→
aquafaba
|
0.19
|
|
meringue
→
HasProperty
→
runny
|
0.19
|
|
meringue
→
HasProperty
→
tall
|
0.19
|
|
meringue
→
CapableOf
→
become tough
|
0.19
|
|
meringue
→
ReceivesAction
→
made on dry day
|
0.16
|
|
meringue
→
HasProperty
→
vegan
|
0.16
|
|
meringue
→
HasProperty
→
billowy
|
0.16
|
|
meringue
→
CapableOf
→
start to look dry
|
0.16
|
|
meringue
→
ReceivesAction
→
overbaked
|
0.16
|
|
meringue
→
HasProperty
→
fluffier
|
0.16
|
|
meringue
→
HasProperty
→
loose
|
0.16
|
|
meringue
→
ReceivesAction
→
undercooked
|
0.16
|
|
meringue
→
CapableOf
→
get nice
|
0.16
|
|
meringue
→
HasProperty
→
ethereal
|
0.16
|
|
meringue
→
HasProperty
→
optional
|
0.16
|
|
meringue
→
HasProperty
→
low
|
0.16
|
|
meringue
→
HasProperty
→
gluten-free
|
0.16
|
|
meringue
→
CapableOf
→
feel cool
|
0.16
|
|
meringue
→
CapableOf
→
burn
|
0.16
|
|
meringue
→
HasProperty
→
fussy
|
0.16
|
|
meringue
→
ReceivesAction
→
made in heaven
|
0.16
|
|