| gelatin → CapableOf → absorb the water | 0.56 | |
| couscous → CapableOf → absorb the water | 0.47 | |
| flour → CapableOf → absorb the water | 0.43 | |
| plaster → CapableOf → absorb the water | 0.42 | |
| potato → CapableOf → absorb the water | 0.36 | |
body
(aspect of
woman)
→
CapableOf
→
absorb the water
|
0.35 | |
| almond → CapableOf → absorb the water | 0.31 | |
| glue → CapableOf → absorb the water | 0.30 | |
| polenta → CapableOf → absorb the water | 0.25 |