Assertion list
fat (aspect of olive oil ) → HasProperty
Results from Ascent++: 16
fat → HasProperty → bad 0.74
fat → HasProperty → solid 0.64
fat → HasProperty → healthy 0.56
fat → HasProperty → essential 0.53
fat → HasProperty → liquid 0.48
fat → HasProperty → unsaturated 0.43
fat → HasProperty → unhealthy 0.41
fat → HasProperty → polyunsaturated 0.37
fat → HasProperty → harmful 0.36
fat → HasProperty → necessary 0.34
fat → HasProperty → beneficial 0.33
fat → HasProperty → stable 0.30
fat → HasProperty → useful 0.30
fat → HasProperty → good 0.29
fat → HasProperty → controversial 0.16
fat → HasProperty → rich 0.16