| sake → MadeOf → rice | 0.81 | |
premium sake
(subgroup of
sake)
→
ReceivesAction
→
served chilled
|
0.80 | |
taste
(aspect of
sake)
→
HasProperty
→
dry
|
0.77 | |
| sake → ReceivesAction → made | 0.76 | |
| sake → ReceivesAction → brewed | 0.73 | |
hot sake
(subgroup of
sake)
→
CapableOf
→
be a winter drink
|
0.72 | |
hot sake
(subgroup of
sake)
→
IsA
→
high-grade sake
|
0.72 | |
| sake → MadeOf → water | 0.69 | |
| sake → HasProperty → drunk | 0.69 | |
| sake → MadeOf → fermented rice | 0.68 | |
japanese sake
(subgroup of
sake)
→
MadeOf
→
rice
|
0.68 | |
type
(aspect of
sake)
→
ReceivesAction
→
made
|
0.68 | |
| sake → ReceivesAction → served | 0.67 | |
| sake → ReceivesAction → produced in japan | 0.67 | |
| sake → ReceivesAction → consumed | 0.66 | |
| sake → HasProperty → dry | 0.66 | |
| sake → ReceivesAction → pasteurized | 0.64 | |
| sake → ReceivesAction → served chilled | 0.63 | |
| sake → ReceivesAction → fermented | 0.62 | |
taste
(aspect of
sake)
→
HasProperty
→
sweet
|
0.62 | |
| sake → ReceivesAction → produced | 0.61 | |
| sake → HasProperty → sweet | 0.61 | |
| sake → HasProperty → good | 0.61 | |
good sake
(subgroup of
sake)
→
MadeOf
→
good rice
|
0.59 | |
aroma
(aspect of
sake)
→
ReceivesAction
→
lost
|
0.59 | |
flavor
(aspect of
sake)
→
ReceivesAction
→
lost
|
0.59 | |
type
(aspect of
sake)
→
HasProperty
→
nice
|
0.59 | |
| sake → ReceivesAction → served warm | 0.58 | |
| sake → HasProperty → popular | 0.57 | |
alcohol
(aspect of
sake)
→
ReceivesAction
→
added
|
0.57 | |
| sake → HasProperty → hot | 0.55 | |
| sake → HasProperty → clear | 0.53 | |
| sake → HasProperty → unique | 0.51 | |
flavor
(aspect of
sake)
→
HasProperty
→
rich
|
0.51 | |
| sake → HasProperty → light | 0.51 | |
| sake → ReceivesAction → served cold | 0.50 | |
| sake → HasProperty → complex | 0.50 | |
| sake → ReceivesAction → brewed like beer | 0.49 | |
| sake → ReceivesAction → aged | 0.49 | |
| sake → HasProperty → fresh | 0.48 | |
| sauce → MadeOf → sake | 0.48 | |
| sake → MadeOf → yeast | 0.48 | |
| sake → ReceivesAction → diluted with water | 0.47 | |
| sake → MadeOf → koji | 0.46 | |
| sake → HasProperty → sweeter | 0.46 | |
| sake → ReceivesAction → easy to drink | 0.46 | |
| sake → ReceivesAction → poured | 0.46 | |
| sake → CapableOf → go with japanese food | 0.45 | |
| sake → ReceivesAction → selected | 0.44 | |
| sake → HasProperty → unfiltered | 0.44 | |
| sake → ReceivesAction → brewed in winter | 0.44 | |
| sake → CapableOf → pair with food | 0.43 | |
| sake → ReceivesAction → used in japanese cooking | 0.42 | |
| cocktail → MadeOf → sake | 0.42 | |
| sake → HasProperty → expensive | 0.42 | |
| sake → ReceivesAction → left to age | 0.41 | |
| sake → ReceivesAction → designed to be drunk | 0.41 | |
| sake → HasProperty → cold | 0.41 | |
| sake → MadeOf → offering | 0.41 | |
| sake → HasProperty → clean | 0.40 | |
| sake → CapableOf → played central role | 0.38 | |
| sake → HasProperty → fruity | 0.38 | |
| sake → HasProperty → approachable | 0.38 | |
| sake → HasProperty → right | 0.38 | |
| sake → ReceivesAction → imported | 0.38 | |
| sake → HasA → an alcohol content | 0.38 | |
| sake → HasProperty → delicate | 0.37 | |
| sake → CapableOf → use water | 0.37 | |
| sake → CapableOf → taste good | 0.36 | |
| sake → ReceivesAction → served hot | 0.36 | |
| sake → MadeOf → koji mold | 0.36 | |
| sake → CapableOf → mean alcoholic beverage | 0.36 | |
| sake → HasProperty → indispensable | 0.36 | |
taste
(aspect of
sake)
→
HasProperty
→
earthy
|
0.35 | |
| sake → HasProperty → rich | 0.35 | |
| sake → CapableOf → added alcohol | 0.35 | |
taste
(aspect of
sake)
→
HasProperty
→
light
|
0.34 | |
taste
(aspect of
sake)
→
HasProperty
→
fruity
|
0.34 | |
| sake → HasProperty → powerful | 0.34 | |
| sake → HasProperty → special | 0.34 | |
| sake → MadeOf → grain | 0.32 | |
| sake → ReceivesAction → milled | 0.32 | |
| sake → HasProperty → unpasteurized | 0.31 | |
flavor
(aspect of
sake)
→
HasProperty
→
sweet
|
0.31 | |
| sake → ReceivesAction → bodied | 0.31 | |
| sake → HasProperty → versatile | 0.29 | |
| sake → HasProperty → low | 0.29 | |
| sake → HasProperty → strong | 0.29 | |
| sake → HasA → luster | 0.28 | |
| sake → ReceivesAction → enjoyed in japan | 0.27 | |
| sake → HasProperty → enjoyable | 0.27 | |
| sake → ReceivesAction → made possible | 0.27 | |
taste
(aspect of
sake)
→
HasProperty
→
smooth
|
0.26 | |
taste
(aspect of
sake)
→
HasProperty
→
clean
|
0.26 | |
taste
(aspect of
sake)
→
HasProperty
→
refreshing
|
0.26 | |
taste
(aspect of
sake)
→
HasProperty
→
milder
|
0.26 | |
| sake → HasA → low acidity | 0.26 | |
| sake → HasProperty → interesting | 0.25 | |
| sake → HasProperty → fragrant | 0.25 | |
| sake → HasProperty → pure | 0.25 | |
| sake → HasProperty → earthy | 0.25 | |
| sake → HasA → preservative | 0.25 | |
| sake → ReceivesAction → removed | 0.25 | |
| sake → IsA → around 15% of alcohol | 0.25 | |
| sake → ReceivesAction → consumed as aperitif | 0.25 | |
| sake → HasProperty → drier | 0.25 | |
| sake → CapableOf → grow in popularity | 0.25 | |
| sake → ReceivesAction → labelled with the word seishu | 0.25 | |
| sake → ReceivesAction → milled to 23% | 0.25 | |
| sake → ReceivesAction → passed through loose mesh | 0.25 | |
| sake → ReceivesAction → rooted in culture | 0.25 | |
| sake → HasProperty → cheap | 0.25 | |
| sake → ReceivesAction → added for every 1,000 kilograms of rice | 0.25 | |
| sake → CapableOf → originate in china | 0.25 | |
| sake → CapableOf → range in price | 0.25 | |
| sake → ReceivesAction → made in the u.s. | 0.25 | |
| sake → ReceivesAction → stored in cedar barrels | 0.25 | |
| sake → ReceivesAction → poured full | 0.25 | |
| sake → HasProperty → new | 0.24 | |
| sake → HasProperty → perfect | 0.24 | |
| sake → HasProperty → full-bodied | 0.22 | |
| sake → HasProperty → refreshing | 0.22 | |
alcohol
(aspect of
sake)
→
ReceivesAction
→
added to final product
|
0.20 | |
flavor
(aspect of
sake)
→
ReceivesAction
→
described
|
0.19 | |
| sake → HasProperty → refrigerated | 0.19 | |
| sake → HasProperty → flexible | 0.19 | |
| sake → ReceivesAction → paired | 0.19 | |
| sake → HasProperty → bright | 0.19 | |
| sake → CapableOf → cleanse the palate | 0.16 | |
| sake → HasProperty → compatible | 0.16 | |
| sake → ReceivesAction → confined to asian restaurants | 0.16 | |
| sake → HasA → sulfite | 0.16 | |
| sake → HasProperty → gentle | 0.16 | |
| sake → CapableOf → taste light | 0.16 | |
| sake → HasProperty → gluten-free | 0.16 | |
| sake → CapableOf → provide creamy mouthfeel | 0.16 | |
| sake → CapableOf → go with seafood | 0.16 | |
| sake → ReceivesAction → opened | 0.16 | |
| sake → HasProperty → hard | 0.16 | |
| sake → HasProperty → old | 0.16 | |
| sake → ReceivesAction → allowed to age | 0.16 | |
| sake → ReceivesAction → made in fukushima prefecture | 0.16 | |
alcohol
(aspect of
sake)
→
HasProperty
→
clean
|
0.16 | |
aroma
(aspect of
sake)
→
HasProperty
→
sweet
|
0.16 | |
flavor
(aspect of
sake)
→
ReceivesAction
→
balanced
|
0.16 | |
flavor
(aspect of
sake)
→
HasProperty
→
earthy
|
0.16 | |
taste
(aspect of
sake)
→
HasProperty
→
subtle
|
0.16 | |
taste
(aspect of
sake)
→
HasProperty
→
clear
|
0.16 | |
taste
(aspect of
sake)
→
HasProperty
→
rich
|
0.16 | |
taste
(aspect of
sake)
→
CapableOf
→
bite at the end
|
0.16 | |
taste
(aspect of
sake)
→
ReceivesAction
→
balanced
|
0.16 | |
taste
(aspect of
sake)
→
HasProperty
→
healthy
|
0.16 | |
type
(aspect of
sake)
→
ReceivesAction
→
served warm
|
0.16 | |
alcohol
(aspect of
sake)
→
ReceivesAction
→
added after fermentation
|
0.15 |