---

bagel → ReceivesAction → boiled	0.82
pretzel → ReceivesAction → boiled	0.73
cocoon → ReceivesAction → boiled	0.71
dumpling → ReceivesAction → boiled	0.69
juice → ReceivesAction → boiled	0.63
gnocchi → ReceivesAction → boiled	0.63
kettle → ReceivesAction → boiled	0.60
potato → ReceivesAction → boiled	0.60
tuber → ReceivesAction → boiled	0.59
artichoke → ReceivesAction → boiled	0.59
pasta → ReceivesAction → boiled	0.58
vegetable → ReceivesAction → boiled	0.58
parsnip → ReceivesAction → boiled	0.58
soup → ReceivesAction → boiled	0.58
octopus → ReceivesAction → boiled	0.56
chestnut → ReceivesAction → boiled	0.56
coffee → ReceivesAction → boiled	0.56
liquid → ReceivesAction → boiled	0.55
lobster → ReceivesAction → boiled	0.55
brussels sprout → ReceivesAction → boiled	0.55
ravioli → ReceivesAction → boiled	0.54
dish → ReceivesAction → boiled	0.54
milk → ReceivesAction → boiled	0.54
food → ReceivesAction → boiled	0.53
flower → ReceivesAction → boiled	0.53
broccoli → ReceivesAction → boiled	0.53
fish → ReceivesAction → boiled	0.52
chicken → ReceivesAction → boiled	0.52
drinking water → ReceivesAction → boiled	0.52
squash → ReceivesAction → boiled	0.52
shrimp → ReceivesAction → boiled	0.51
okra → ReceivesAction → boiled	0.51
asparagus → ReceivesAction → boiled	0.50
distilled water → ReceivesAction → boiled	0.50
tea → ReceivesAction → boiled	0.49
syrup → ReceivesAction → boiled	0.49
snail → ReceivesAction → boiled	0.48
insect → ReceivesAction → boiled	0.47
turmeric → ReceivesAction → boiled	0.45
bottle → ReceivesAction → boiled	0.45
corn → ReceivesAction → boiled	0.45
grain → ReceivesAction → boiled	0.45
ingredient (aspect of food) → ReceivesAction → boiled	0.45
pumpkin → ReceivesAction → boiled	0.44
carrot → ReceivesAction → boiled	0.44
banana → ReceivesAction → boiled	0.42
sugar → ReceivesAction → boiled	0.42
pod → ReceivesAction → boiled	0.41
mushroom → ReceivesAction → boiled	0.41
flour → ReceivesAction → boiled	0.40
taro → ReceivesAction → boiled	0.40
solution → ReceivesAction → boiled	0.40
pea → ReceivesAction → boiled	0.39
macaroni → ReceivesAction → boiled	0.38
sprout → ReceivesAction → boiled	0.38
acorn → ReceivesAction → boiled	0.37
milk (aspect of cow) → ReceivesAction → boiled	0.36
seaweed → ReceivesAction → boiled	0.35
locust → ReceivesAction → boiled	0.35
soybean → ReceivesAction → boiled	0.35
pepper → ReceivesAction → boiled	0.34
butter → ReceivesAction → boiled	0.34
plantain → ReceivesAction → boiled	0.33
egg (aspect of hen) → ReceivesAction → boiled	0.33
kohlrabi → ReceivesAction → boiled	0.33
powder → ReceivesAction → boiled	0.33
bottled water → ReceivesAction → boiled	0.33
tomato → ReceivesAction → boiled	0.33
egg (aspect of bird) → ReceivesAction → boiled	0.32
new potato (subgroup of potato) → ReceivesAction → boiled	0.31
rutabaga → ReceivesAction → boiled	0.30
root (aspect of dandelion) → ReceivesAction → boiled	0.30
vitamin → AtLocation → boiled	0.29
gallon → ReceivesAction → boiled	0.29
skull → ReceivesAction → boiled	0.28
tofu → ReceivesAction → boiled	0.28
ear → ReceivesAction → boiled	0.28
trap → ReceivesAction → boiled	0.27
filling → ReceivesAction → boiled	0.27
almond → ReceivesAction → boiled	0.25
basis → ReceivesAction → boiled	0.25
cactus → ReceivesAction → boiled	0.25
carcass → ReceivesAction → boiled	0.25
concoction → ReceivesAction → boiled	0.25
cup → ReceivesAction → boiled	0.25
flax → ReceivesAction → boiled	0.25
foot → ReceivesAction → boiled	0.25
intestine → ReceivesAction → boiled	0.25
lamb → ReceivesAction → boiled	0.25
pan → ReceivesAction → boiled	0.25
salt → ReceivesAction → boiled	0.25
yogurt → ReceivesAction → boiled	0.25
silk cocoon (subgroup of cocoon) → ReceivesAction → boiled	0.25
chinese dumpling (subgroup of dumpling) → ReceivesAction → boiled	0.25
water (aspect of lake) → ReceivesAction → boiled	0.25
root (aspect of parsnip) → ReceivesAction → boiled	0.25
egg (aspect of sandwich) → ReceivesAction → boiled	0.25
ligament → ReceivesAction → boiled	0.20
chlorine → ReceivesAction → boiled	0.16
mead → ReceivesAction → boiled	0.16
body (aspect of victim) → ReceivesAction → boiled	0.16