vegetable
→
HasProperty
→
tender
|
0.84
|
|
vegetable
→
ReceivesAction
→
cooked
|
0.77
|
|
carbohydrate
→
AtLocation
→
vegetable
|
0.74
|
|
carotenoid
→
AtLocation
→
vegetable
|
0.74
|
|
cucumber
→
IsA
→
vegetable
|
0.73
|
|
form
(aspect of
arsenic)
→
AtLocation
→
vegetable
|
0.73
|
|
pumpkin
→
IsA
→
vegetable
|
0.72
|
|
starch
→
AtLocation
→
vegetable
|
0.70
|
|
vegetable
→
ReceivesAction
→
consumed in moderation
|
0.70
|
|
tomato
→
IsA
→
vegetable
|
0.70
|
|
vegetable
→
HasProperty
→
browned
|
0.70
|
|
fructose
→
AtLocation
→
vegetable
|
0.69
|
|
vegetable
→
CapableOf
→
grow below ground
|
0.68
|
|
green vegetable
(subgroup of
vegetable)
→
HasProperty
→
rich
|
0.68
|
|
cruciferous vegetable
(subgroup of
vegetable)
→
ReceivesAction
→
grown above ground
|
0.68
|
|
raw vegetable
(subgroup of
vegetable)
→
ReceivesAction
→
consumed
|
0.68
|
|
complex carbohydrate
(subgroup of
carbohydrate)
→
AtLocation
→
vegetable
|
0.68
|
|
dish
→
MadeOf
→
vegetable
|
0.68
|
|
vegetable
→
CapableOf
→
grow above ground
|
0.67
|
|
juice
→
MadeOf
→
vegetable
|
0.67
|
|
frozen vegetable
(subgroup of
vegetable)
→
ReceivesAction
→
frozen
|
0.66
|
|
vegetable
→
ReceivesAction
→
grown
|
0.66
|
|
shortening
→
MadeOf
→
vegetable
|
0.66
|
|
curry
→
MadeOf
→
vegetable
|
0.66
|
|
frozen vegetable
(subgroup of
vegetable)
→
ReceivesAction
→
cooked
|
0.65
|
|
protein
→
AtLocation
→
vegetable
|
0.65
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
needed by the body
|
0.65
|
|
vegetable
→
CapableOf
→
start to brown
|
0.65
|
|
vegetable
→
HasProperty
→
fresh
|
0.65
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
essential
|
0.64
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
absorbed
|
0.64
|
|
vegetable
→
ReceivesAction
→
washed
|
0.64
|
|
vegetable
→
ReceivesAction
→
eaten raw
|
0.63
|
|
vegetable
→
HasProperty
→
low
|
0.63
|
|
nutrient
(aspect of
vegetable)
→
AtLocation
→
vegetable
|
0.63
|
|
vegetable
→
HasProperty
→
caramelized
|
0.63
|
|
vegetable
→
ReceivesAction
→
prepared
|
0.63
|
|
vegetable
→
ReceivesAction
→
packed with mineral
|
0.63
|
|
vegetable
→
ReceivesAction
→
steamed
|
0.62
|
|
vegetable
→
ReceivesAction
→
eaten
|
0.62
|
|
potassium
→
AtLocation
→
vegetable
|
0.62
|
|
vegetable
→
HasProperty
→
rich
|
0.61
|
|
compound
→
AtLocation
→
vegetable
|
0.61
|
|
vegetable
→
HasA
→
mineral
|
0.61
|
|
vegetable
→
ReceivesAction
→
picked
|
0.61
|
|
vegetable
→
ReceivesAction
→
roasted
|
0.61
|
|
soup
→
MadeOf
→
vegetable
|
0.61
|
|
vegetable
→
HasA
→
carbohydrate
|
0.61
|
|
vegetable
→
HasA
→
vitamin
|
0.61
|
|
vegetable
→
ReceivesAction
→
harvested
|
0.61
|
|
vegetable
→
HasProperty
→
healthy
|
0.61
|
|
nutrient
(aspect of
vegetable)
→
AtLocation
→
fruit
|
0.61
|
|
mineral
→
AtLocation
→
vegetable
|
0.60
|
|
vegetable
→
ReceivesAction
→
covered
|
0.60
|
|
vegetable
→
AtLocation
→
the oven
|
0.60
|
|
vegetable
→
ReceivesAction
→
chopped
|
0.60
|
|
vegetable
→
HasProperty
→
fragrant
|
0.60
|
|
vegetable
→
HasA
→
fiber
|
0.60
|
|
sugar
→
AtLocation
→
vegetable
|
0.60
|
|
fat soluble vitamin
(subgroup of
vitamin)
→
AtLocation
→
vegetable
|
0.60
|
|
nitrate
→
AtLocation
→
vegetable
|
0.59
|
|
vegetable
→
ReceivesAction
→
full of vitamin
|
0.59
|
|
celery
→
IsA
→
vegetable
|
0.59
|
|
frozen vegetable
(subgroup of
vegetable)
→
HasProperty
→
nutritious
|
0.59
|
|
leafy vegetable
(subgroup of
vegetable)
→
HasProperty
→
rich
|
0.59
|
|
root vegetable
(subgroup of
vegetable)
→
HasProperty
→
okay
|
0.59
|
|
vegetable
→
HasProperty
→
mushy
|
0.59
|
|
vegetable
→
ReceivesAction
→
coated with the oil
|
0.59
|
|
vegetable
→
ReceivesAction
→
canned
|
0.59
|
|
ink
→
MadeOf
→
vegetable
|
0.59
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
lost
|
0.58
|
|
vegetable
→
HasProperty
→
hot
|
0.58
|
|
vegetable
→
ReceivesAction
→
sliced
|
0.58
|
|
vitamin c
→
AtLocation
→
vegetable
|
0.58
|
|
vegetable
→
HasProperty
→
organic
|
0.58
|
|
vegetable
→
ReceivesAction
→
boiled
|
0.58
|
|
vegetable
→
ReceivesAction
→
added
|
0.58
|
|
vegetable
→
HasProperty
→
warm
|
0.58
|
|
sucrose
→
AtLocation
→
vegetable
|
0.58
|
|
vegetable
→
ReceivesAction
→
blanched
|
0.58
|
|
iron
→
AtLocation
→
vegetable
|
0.58
|
|
vegetable
→
ReceivesAction
→
grown in the garden
|
0.58
|
|
vegetable
→
HasProperty
→
crisp
|
0.58
|
|
carrot
→
IsA
→
vegetable
|
0.58
|
|
natural sugar
(subgroup of
sugar)
→
AtLocation
→
vegetable
|
0.58
|
|
vegetable
→
ReceivesAction
→
seasoned with salt
|
0.58
|
|
vegetable
→
ReceivesAction
→
frozen
|
0.57
|
|
root vegetable
(subgroup of
vegetable)
→
ReceivesAction
→
cooked
|
0.57
|
|
vegetable
→
HasProperty
→
crunchy
|
0.57
|
|
vegetable
→
ReceivesAction
→
fried
|
0.57
|
|
vegetable
→
HasA
→
water
|
0.57
|
|
vegetable
→
HasProperty
→
dry
|
0.57
|
|
vegetable
→
ReceivesAction
→
packed with vitamin
|
0.57
|
|
corn
→
IsA
→
vegetable
|
0.57
|
|
occurring sugar
(subgroup of
sugar)
→
AtLocation
→
vegetable
|
0.57
|
|
vitamin
→
AtLocation
→
vegetable
|
0.57
|
|
vegetable
→
HasProperty
→
delicious
|
0.57
|
|
vegetable
→
ReceivesAction
→
packed with antioxidant
|
0.57
|
|
vegetable
→
HasA
→
antioxidant
|
0.57
|
|
vegetable
→
CapableOf
→
add garlic
|
0.57
|
|
vegetable
→
ReceivesAction
→
cooked in olive oil
|
0.57
|
|
vegetable
→
ReceivesAction
→
sold
|
0.57
|
|
vegetable
→
HasProperty
→
firm
|
0.57
|
|
vegetable
→
ReceivesAction
→
processed
|
0.57
|
|
vegetable
→
ReceivesAction
→
selected
|
0.57
|
|
vegetable
→
ReceivesAction
→
created equal
|
0.57
|
|
vegetable
→
HasProperty
→
colored
|
0.56
|
|
vegetable
→
HasProperty
→
great
|
0.56
|
|
vegetable
→
HasProperty
→
pureed
|
0.56
|
|
vegetable
→
HasProperty
→
important
|
0.56
|
|
vegetable
→
ReceivesAction
→
packed
|
0.56
|
|
vegetable
→
CapableOf
→
grow on vine
|
0.56
|
|
vegetable
→
ReceivesAction
→
grown on the farm
|
0.56
|
|
purine
→
AtLocation
→
vegetable
|
0.56
|
|
vegetable
→
CapableOf
→
provide mineral
|
0.56
|
|
vegetable
→
HasProperty
→
cool
|
0.56
|
|
paella
→
MadeOf
→
vegetable
|
0.55
|
|
vegetable
→
ReceivesAction
→
stored in the refrigerator
|
0.55
|
|
nonheme iron
(subgroup of
iron)
→
AtLocation
→
vegetable
|
0.55
|
|
vegetable
→
HasA
→
lectin
|
0.55
|
|
vegetable
→
ReceivesAction
→
grilled
|
0.55
|
|
vegetable
→
HasA
→
vitamin c
|
0.55
|
|
vegetable
→
ReceivesAction
→
planted
|
0.55
|
|
vegetable
→
HasA
→
compound
|
0.55
|
|
vegetable
→
ReceivesAction
→
heated
|
0.55
|
|
vegetable
→
HasProperty
→
good
|
0.55
|
|
vegetable
→
ReceivesAction
→
removed
|
0.55
|
|
vegetable
→
HasProperty
→
high
|
0.55
|
|
vegetable
→
CapableOf
→
provide nutrient
|
0.55
|
|
swiss chard
→
IsA
→
vegetable
|
0.55
|
|
vegetable
→
HasPrerequisite
→
sunlight
|
0.55
|
|
vegetable
→
CapableOf
→
provide essential vitamins
|
0.55
|
|
methanol
→
AtLocation
→
vegetable
|
0.54
|
|
vegetable
→
ReceivesAction
→
placed
|
0.54
|
|
vegetable
→
ReceivesAction
→
produced
|
0.54
|
|
eggplant
→
IsA
→
vegetable
|
0.54
|
|
magnesium
→
AtLocation
→
vegetable
|
0.54
|
|
vegetable
→
ReceivesAction
→
blended
|
0.54
|
|
vegetable
→
ReceivesAction
→
added to the pot
|
0.54
|
|
iodine
→
AtLocation
→
vegetable
|
0.54
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
obtained
|
0.54
|
|
boron
→
AtLocation
→
vegetable
|
0.54
|
|
okra
→
IsA
→
vegetable
|
0.54
|
|
spinach
→
IsA
→
vegetable
|
0.54
|
|
vegetable
→
ReceivesAction
→
mixed with salt
|
0.54
|
|
vegetable
→
HasA
→
fibre
|
0.54
|
|
vegetable
→
ReceivesAction
→
stewed
|
0.54
|
|
vegetable
→
ReceivesAction
→
thrown
|
0.54
|
|
vegetable
→
ReceivesAction
→
mixed
|
0.54
|
|
vegetable
→
HasA
→
bite
|
0.53
|
|
vegetable
→
ReceivesAction
→
coated with spice
|
0.53
|
|
vegetable
→
ReceivesAction
→
eaten fresh
|
0.53
|
|
vegetable
→
CapableOf
→
hold their shape
|
0.53
|
|
vegetable
→
HasProperty
→
beneficial
|
0.53
|
|
vegetable
→
ReceivesAction
→
processed into juice
|
0.53
|
|
vegetable
→
HasA
→
fat
|
0.53
|
|
vegetable
→
HasProperty
→
safe
|
0.53
|
|
chutney
→
MadeOf
→
vegetable
|
0.53
|
|
vegetable
→
CapableOf
→
keep in mind
|
0.53
|
|
vegetable
→
ReceivesAction
→
coated with olive oil
|
0.53
|
|
vegetable
→
CapableOf
→
buy organic
|
0.53
|
|
vegetable
→
ReceivesAction
→
followed by meat
|
0.53
|
|
vegetable
→
CapableOf
→
remain crispy
|
0.53
|
|
vegetable
→
CapableOf
→
retain color
|
0.53
|
|
vegetable
→
CapableOf
→
grow in shade
|
0.53
|
|
vegetable
→
ReceivesAction
→
used in salad
|
0.53
|
|
vegetable
→
ReceivesAction
→
cut into small pieces
|
0.53
|
|
vegetable
→
ReceivesAction
→
full of fiber
|
0.53
|
|
fennel
→
IsA
→
vegetable
|
0.52
|
|
vegetable
→
HasProperty
→
mature
|
0.52
|
|
vegetable
→
ReceivesAction
→
cooked in water
|
0.52
|
|
vegetable
→
ReceivesAction
→
used in dish
|
0.52
|
|
vegetable
→
ReceivesAction
→
finished
|
0.52
|
|
vegetable
→
HasProperty
→
tasty
|
0.52
|
|
vegetable
→
HasProperty
→
dehydrated
|
0.52
|
|
vegetable
→
ReceivesAction
→
used in soup
|
0.52
|
|
vegetable
→
HasProperty
→
suitable
|
0.52
|
|
vegetable
→
HasProperty
→
colorful
|
0.52
|
|
vegetable
→
HasA
→
lycopene
|
0.52
|
|
vegetable
→
ReceivesAction
→
offered
|
0.52
|
|
vegetable
→
ReceivesAction
→
full of nutrient
|
0.52
|
|
artichoke
→
IsA
→
vegetable
|
0.52
|
|
vegetable
→
HasProperty
→
yellow
|
0.52
|
|
goulash
→
MadeOf
→
vegetable
|
0.52
|
|
vegetable
→
AtLocation
→
the pan
|
0.52
|
|
vegetable
→
HasA
→
essential vitamins
|
0.52
|
|
vegetable
→
HasPrerequisite
→
full sun
|
0.52
|
|
vegetable
→
ReceivesAction
→
dried
|
0.52
|
|
vegetable
→
ReceivesAction
→
coated with seasoning
|
0.52
|
|
vegetable
→
CapableOf
→
add water
|
0.52
|
|
vegetable
→
HasA
→
other nutrients
|
0.52
|
|
vegetable
→
HasProperty
→
versatile
|
0.51
|
|
vegetable
→
CapableOf
→
bring to boil
|
0.51
|
|
vegetable
→
HasProperty
→
nice
|
0.51
|
|
vegetable
→
CapableOf
→
provide different vitamins
|
0.51
|
|
vegetable
→
HasA
→
potassium
|
0.51
|
|
vegetable
→
ReceivesAction
→
digested
|
0.51
|
|
vegetable
→
ReceivesAction
→
rinsed
|
0.51
|
|
vegetable
→
ReceivesAction
→
made into soup
|
0.51
|
|
vegetable
→
HasProperty
→
red
|
0.51
|
|
vegetable
→
ReceivesAction
→
packed with fiber
|
0.51
|
|
vegetable
→
ReceivesAction
→
roasted in the oven
|
0.51
|
|
salad
→
MadeOf
→
vegetable
|
0.51
|
|
vegetable
→
HasProperty
→
nutritious
|
0.51
|
|
vegetable
→
ReceivesAction
→
cooked with garlic
|
0.51
|
|
vegetable
→
HasProperty
→
green
|
0.51
|
|
sauce
→
MadeOf
→
vegetable
|
0.51
|
|
vegetable
→
HasA
→
benefit
|
0.51
|
|
vegetable
→
CapableOf
→
taste good
|
0.50
|
|
vegetable
→
HasA
→
vitamin k
|
0.50
|
|
chemical
→
AtLocation
→
vegetable
|
0.50
|
|
vegetable
→
ReceivesAction
→
cooked with the meat
|
0.50
|
|
enzyme
→
AtLocation
→
vegetable
|
0.50
|
|
vegetable
→
ReceivesAction
→
mixed with spice
|
0.50
|
|
vegetable
→
HasA
→
tomato
|
0.50
|
|
vegetable
→
ReceivesAction
→
coated with the sauce
|
0.50
|
|
vegetable
→
ReceivesAction
→
loaded with fiber
|
0.50
|
|
vegetable
→
CapableOf
→
cut into cube
|
0.50
|
|
vegetable
→
HasProperty
→
cold
|
0.50
|
|
vegetable
→
CapableOf
→
retain texture
|
0.50
|
|
vegetable
→
HasProperty
→
clean
|
0.50
|
|
vegetable
→
CapableOf
→
improve health
|
0.50
|
|
meal
→
MadeOf
→
vegetable
|
0.50
|
|
vegetable
→
ReceivesAction
→
diced
|
0.50
|
|
vegetable
→
HasProperty
→
local
|
0.50
|
|
vegetable
→
HasA
→
phytonutrient
|
0.50
|
|
vegetable
→
ReceivesAction
→
submerged in brine
|
0.50
|
|
vegetable
→
ReceivesAction
→
shredded
|
0.50
|
|
vegetable
→
ReceivesAction
→
grown without chemical fertilizers
|
0.50
|
|
vegetable
→
HasA
→
a lot of water
|
0.50
|
|
vegetable
→
HasA
→
carotenoid
|
0.50
|
|
starchy vegetable
(subgroup of
vegetable)
→
HasProperty
→
higher
|
0.50
|
|
vegetable
→
HasProperty
→
small
|
0.50
|
|
vegetable
→
HasPrerequisite
→
regular watering
|
0.50
|
|
vegetable
→
HasProperty
→
beautiful
|
0.50
|
|
vegetable
→
ReceivesAction
→
done at same time
|
0.49
|
|
vegetable
→
HasProperty
→
white
|
0.49
|
|
vegetable
→
HasProperty
→
effective
|
0.49
|
|
vegetable
→
ReceivesAction
→
served raw
|
0.49
|
|
vegetable
→
HasProperty
→
scarce
|
0.49
|
|
vegetable
→
ReceivesAction
→
pickled
|
0.49
|
|
vegetable
→
ReceivesAction
→
sourced
|
0.49
|
|
vegetable
→
HasProperty
→
cheap
|
0.49
|
|
vegetable
→
ReceivesAction
→
seasoned
|
0.49
|
|
vegetable
→
HasProperty
→
refrigerated
|
0.49
|
|
vegetable
→
ReceivesAction
→
transported
|
0.49
|
|
vegetable
→
ReceivesAction
→
fermented
|
0.49
|
|
vegetable
→
HasA
→
starch
|
0.49
|
|
vegetable
→
ReceivesAction
→
imported
|
0.49
|
|
vegetable
→
ReceivesAction
→
covered in brine
|
0.49
|
|
vegetable
→
CapableOf
→
burn fat
|
0.49
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
ingested
|
0.49
|
|
vegetable
→
ReceivesAction
→
allowed
|
0.49
|
|
vegetable
→
ReceivesAction
→
started
|
0.49
|
|
vegetable
→
ReceivesAction
→
good for health
|
0.49
|
|
vegetable
→
HasProperty
→
abundant
|
0.49
|
|
vegetable
→
ReceivesAction
→
shipped
|
0.49
|
|
vegetable
→
ReceivesAction
→
loaded with vitamin c
|
0.49
|
|
cruciferous vegetable
(subgroup of
vegetable)
→
HasProperty
→
rich
|
0.48
|
|
cauliflower
→
IsA
→
vegetable
|
0.48
|
|
vegetable
→
ReceivesAction
→
described
|
0.48
|
|
vegetable
→
HasProperty
→
smaller
|
0.48
|
|
vegetable
→
HasA
→
phytochemical
|
0.48
|
|
vegetable
→
ReceivesAction
→
grown without pesticide
|
0.48
|
|
vegetable
→
CapableOf
→
come in shape
|
0.48
|
|
vegetable
→
ReceivesAction
→
cooked in broth
|
0.48
|
|
vegetable
→
ReceivesAction
→
cut into strip
|
0.48
|
|
vegetable
→
ReceivesAction
→
cooked with ginger
|
0.48
|
|
vegetable
→
HasA
→
iron
|
0.48
|
|
vegetable
→
CapableOf
→
go bad
|
0.48
|
|
vegetable
→
HasProperty
→
free
|
0.48
|
|
vegetable
→
HasA
→
protein
|
0.48
|
|
vegetable
→
ReceivesAction
→
covered with water
|
0.48
|
|
vegetable
→
HasProperty
→
plentiful
|
0.48
|
|
vegetable
→
ReceivesAction
→
tossed in olive oil
|
0.48
|
|
vegetable
→
ReceivesAction
→
consumed by human
|
0.48
|
|
vegetable
→
ReceivesAction
→
used in the kitchen
|
0.48
|
|
vegetable
→
CapableOf
→
provide antioxidant
|
0.48
|
|
vegetable
→
HasA
→
folate
|
0.48
|
|
vegetable
→
ReceivesAction
→
preserved
|
0.48
|
|
vegetable
→
ReceivesAction
→
wrapped in foil
|
0.48
|
|
vegetable
→
HasProperty
→
natural
|
0.48
|
|
vegetable
→
CapableOf
→
come to mind
|
0.47
|
|
vegetable
→
ReceivesAction
→
grown in fact
|
0.47
|
|
vegetable
→
IsA
→
food
|
0.47
|
|
vegetable
→
ReceivesAction
→
incorporated into smoothie
|
0.47
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
beneficial
|
0.47
|
|
vegetable
→
ReceivesAction
→
sold in supermarket
|
0.47
|
|
vegetable
→
CapableOf
→
grow in water
|
0.47
|
|
vegetable
→
HasProperty
→
seasonal
|
0.47
|
|
vegetable
→
HasProperty
→
neutral
|
0.47
|
|
vegetable
→
ReceivesAction
→
juiced
|
0.47
|
|
vegetable
→
ReceivesAction
→
eaten with bread
|
0.47
|
|
vegetable
→
CapableOf
→
look fresh
|
0.47
|
|
vegetable
→
HasProperty
→
bad
|
0.47
|
|
silica
→
AtLocation
→
vegetable
|
0.47
|
|
vegetable
→
ReceivesAction
→
packed with nutrient
|
0.47
|
|
vegetable
→
ReceivesAction
→
soaked
|
0.47
|
|
vegetable
→
ReceivesAction
→
cooked in butter
|
0.47
|
|
vegetable
→
ReceivesAction
→
cut into piece
|
0.47
|
|
vegetable
→
ReceivesAction
→
sorted
|
0.47
|
|
vegetable
→
CapableOf
→
get their color
|
0.47
|
|
vegetable
→
CapableOf
→
cover the pan
|
0.47
|
|
vegetable
→
ReceivesAction
→
consumed by child
|
0.47
|
|
vegetable
→
CapableOf
→
consist of long beans
|
0.47
|
|
vegetable
→
HasProperty
→
the lowest
|
0.47
|
|
root vegetable
(subgroup of
vegetable)
→
ReceivesAction
→
peeled
|
0.47
|
|
glucose
→
AtLocation
→
vegetable
|
0.46
|
|
vegetable
→
HasProperty
→
kosher
|
0.46
|
|
vegetable
→
HasProperty
→
the freshest
|
0.46
|
|
vegetable
→
ReceivesAction
→
wilted
|
0.46
|
|
vegetable
→
ReceivesAction
→
grown in summer
|
0.46
|
|
vegetable
→
ReceivesAction
→
grown over the world
|
0.46
|
|
vegetable
→
HasProperty
→
cheaper
|
0.46
|
|
acid
→
AtLocation
→
vegetable
|
0.46
|
|
vegetable
→
HasA
→
chemical
|
0.46
|
|
vegetable
→
HasA
→
different minerals
|
0.46
|
|
vegetable
→
ReceivesAction
→
served
|
0.46
|
|
mushroom
→
IsA
→
vegetable
|
0.46
|
|
vegetable
→
HasA
→
high water content
|
0.46
|
|
vegetable
→
ReceivesAction
→
of high quality
|
0.46
|
|
vegetable
→
HasProperty
→
sweet
|
0.46
|
|
vegetable
→
CapableOf
→
add texture
|
0.46
|
|
vegetable
→
ReceivesAction
→
used in the restaurant
|
0.46
|
|
vegetable
→
ReceivesAction
→
consumed by americans
|
0.46
|
|
vegetable
→
HasPrerequisite
→
water
|
0.46
|
|
vegetable
→
CapableOf
→
inactivate enzyme
|
0.46
|
|
vegetable
→
CapableOf
→
sit in single layer
|
0.46
|
|
vegetable
→
ReceivesAction
→
sealed
|
0.46
|
|
vegetable
→
ReceivesAction
→
allowed except beet
|
0.46
|
|
vegetable
→
ReceivesAction
→
allowed except corn
|
0.46
|
|
vegetable
→
CapableOf
→
retain nutrient
|
0.46
|
|
vegetable
→
ReceivesAction
→
loaded with folate
|
0.46
|
|
vegetable
→
HasProperty
→
hard
|
0.46
|
|
vegetable
→
CapableOf
→
accompany meat
|
0.46
|
|
vegetable
→
ReceivesAction
→
grown in greenhouse
|
0.45
|
|
vegetable
→
ReceivesAction
→
priced
|
0.45
|
|
zucchini
→
IsA
→
vegetable
|
0.45
|
|
vegetable
→
HasProperty
→
ripe
|
0.45
|
|
bisque
→
MadeOf
→
vegetable
|
0.45
|
|
vegetable
→
ReceivesAction
→
mashed
|
0.45
|
|
citric acid
→
AtLocation
→
vegetable
|
0.45
|
|
vegetable
→
HasProperty
→
optional
|
0.45
|
|
vegetable
→
ReceivesAction
→
grown in india
|
0.45
|
|
vegetable
→
HasA
→
simple carbohydrates
|
0.45
|
|
vegetable
→
HasProperty
→
protective
|
0.45
|
|
vegetable
→
HasProperty
→
squishy
|
0.45
|
|
vegetable
→
ReceivesAction
→
minced
|
0.45
|
|
vegetable
→
ReceivesAction
→
sown
|
0.45
|
|
broccoli
→
IsA
→
vegetable
|
0.45
|
|
vegetable
→
HasProperty
→
lower
|
0.45
|
|
vegetable
→
ReceivesAction
→
stuffed
|
0.45
|
|
vegetable
→
CapableOf
→
look good
|
0.45
|
|
vegetable
→
ReceivesAction
→
full of water
|
0.45
|
|
vegetable
→
HasProperty
→
edible
|
0.45
|
|
vegetable
→
ReceivesAction
→
preserved in vinegar
|
0.45
|
|
vegetable
→
HasProperty
→
sour
|
0.45
|
|
potato
→
IsA
→
vegetable
|
0.45
|
|
vegetable
→
CapableOf
→
improve digestion
|
0.45
|
|
vegetable
→
HasProperty
→
dense
|
0.45
|
|
chlorophyll
→
AtLocation
→
vegetable
|
0.45
|
|
vegetable
→
ReceivesAction
→
packed with enzyme
|
0.44
|
|
vegetable
→
HasProperty
→
salty
|
0.44
|
|
vegetable
→
CapableOf
→
retain flavor
|
0.44
|
|
vegetable
→
HasA
→
oxalate
|
0.44
|
|
vegetable
→
HasProperty
→
leafy
|
0.44
|
|
vegetable
→
HasProperty
→
bland
|
0.44
|
|
vegetable
→
HasProperty
→
expensive
|
0.44
|
|
vegetable
→
HasProperty
→
thin
|
0.44
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
healthy
|
0.44
|
|
vegetable
→
HasA
→
enzyme
|
0.44
|
|
vegetable
→
ReceivesAction
→
grown in container
|
0.44
|
|
vegetable
→
HasA
→
amino acids
|
0.44
|
|
vegetable
→
CapableOf
→
lose their taste
|
0.44
|
|
vegetable
→
HasProperty
→
healthiest
|
0.44
|
|
vegetable
→
ReceivesAction
→
watered
|
0.44
|
|
vegetable
→
ReceivesAction
→
overcooked
|
0.44
|
|
vegetable
→
HasA
→
beta-carotene
|
0.44
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
used by the body
|
0.44
|
|
vegetable
→
CapableOf
→
stay fresh
|
0.44
|
|
vegetable
→
CapableOf
→
prevent cancer
|
0.44
|
|
vegetable
→
ReceivesAction
→
pierced with fork
|
0.44
|
|
vegetable
→
ReceivesAction
→
saturated in sugar
|
0.44
|
|
vegetable
→
ReceivesAction
→
grown at home
|
0.44
|
|
vegetable
→
HasA
→
calcium
|
0.44
|
|
vegetable
→
HasProperty
→
wonderful
|
0.44
|
|
vegetable
→
HasA
→
pesticide
|
0.44
|
|
vegetable
→
ReceivesAction
→
stored
|
0.44
|
|
vegetable
→
ReceivesAction
→
frozen at their peak ripeness
|
0.44
|
|
vegetable
→
ReceivesAction
→
contaminated
|
0.44
|
|
vegetable
→
HasProperty
→
light
|
0.44
|
|
vegetable
→
CapableOf
→
pass into watercourse
|
0.44
|
|
vegetable
→
HasProperty
→
alkaline
|
0.44
|
|
vegetable
→
HasProperty
→
nutrient rich
|
0.44
|
|
vegetable
→
HasProperty
→
large
|
0.44
|
|
vegetable
→
HasProperty
→
popular
|
0.44
|
|
vegetable
→
HasA
→
salt
|
0.44
|
|
vegetable
→
HasProperty
→
delicate
|
0.44
|
|
vegetable
→
ReceivesAction
→
stored in the freezer
|
0.44
|
|
vegetable
→
CapableOf
→
boost immune system
|
0.43
|
|
vegetable
→
HasProperty
→
affordable
|
0.43
|
|
vegetable
→
ReceivesAction
→
harvested by hand
|
0.43
|
|
vegetable
→
ReceivesAction
→
available in store
|
0.43
|
|
vegetable
→
ReceivesAction
→
cut into large pieces
|
0.43
|
|
vegetable
→
CapableOf
→
pass into any reservoir
|
0.43
|
|
root vegetable
(subgroup of
vegetable)
→
ReceivesAction
→
eaten raw
|
0.43
|
|
vegetable
→
HasProperty
→
attractive
|
0.43
|
|
vegetable
→
HasProperty
→
certified organic
|
0.43
|
|
vegetable
→
CapableOf
→
retain more vitamins
|
0.43
|
|
vegetable
→
HasProperty
→
satisfying
|
0.43
|
|
vegetable
→
HasProperty
→
perishable
|
0.43
|
|
green vegetable
(subgroup of
vegetable)
→
HasA
→
vitamin
|
0.43
|
|
vegetable
→
CapableOf
→
accompany fish
|
0.43
|
|
vegetable
→
ReceivesAction
→
braised with stock
|
0.43
|
|
nutrient
(aspect of
vegetable)
→
AtLocation
→
food
|
0.43
|
|
vegetable
→
ReceivesAction
→
grown in tomato
|
0.43
|
|
vegetable
→
HasProperty
→
whole
|
0.43
|
|
radish
→
IsA
→
vegetable
|
0.43
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
added
|
0.43
|
|
vegetable
→
CapableOf
→
look green
|
0.43
|
|
vegetable
→
HasA
→
point
|
0.43
|
|
vegetable
→
HasProperty
→
necessary
|
0.43
|
|
vegetable
→
CapableOf
→
give mineral
|
0.43
|
|
vegetable
→
CapableOf
→
serve over rice
|
0.43
|
|
vegetable
→
ReceivesAction
→
cooked in other ways
|
0.43
|
|
vegetable
→
CapableOf
→
become popular
|
0.43
|
|
nutrient
(aspect of
vegetable)
→
AtLocation
→
meat
|
0.43
|
|
kohlrabi
→
IsA
→
vegetable
|
0.43
|
|
vegetable
→
ReceivesAction
→
avoided
|
0.43
|
|
vegetable
→
CapableOf
→
grow in the soil
|
0.43
|
|
vegetable
→
HasProperty
→
fresher
|
0.43
|
|
vegetable
→
ReceivesAction
→
loaded with potassium
|
0.43
|
|
vegetable
→
ReceivesAction
→
grown in pot
|
0.42
|
|
vegetable
→
ReceivesAction
→
seasoned with olive oil
|
0.42
|
|
vegetable
→
HasProperty
→
purple
|
0.42
|
|
vegetable
→
ReceivesAction
→
stuffed with rice
|
0.42
|
|
vegetable
→
HasPrerequisite
→
soil
|
0.42
|
|
vegetable
→
HasPrerequisite
→
plenty of water
|
0.42
|
|
vegetable
→
ReceivesAction
→
parboiled
|
0.42
|
|
vegetable
→
UsedFor
→
seed
|
0.42
|
|
vegetable
→
CapableOf
→
ensure freshness
|
0.42
|
|
vegetable
→
CapableOf
→
promote healthy skin
|
0.42
|
|
vegetable
→
CapableOf
→
retain mineral
|
0.42
|
|
vegetable
→
CapableOf
→
lose mineral
|
0.42
|
|
vegetable
→
ReceivesAction
→
packed with calcium
|
0.42
|
|
vegetable
→
CapableOf
→
grow in container
|
0.42
|
|
vegetable
→
HasA
→
substance
|
0.42
|
|
vegetable
→
ReceivesAction
→
selected for their nutrients
|
0.42
|
|
vegetable
→
ReceivesAction
→
cooked on the grill
|
0.42
|
|
vegetable
→
HasProperty
→
hardy
|
0.42
|
|
vegetable
→
ReceivesAction
→
baked
|
0.42
|
|
vegetable
→
ReceivesAction
→
treated with pesticide
|
0.42
|
|
vegetable
→
CapableOf
→
help to detoxify the body
|
0.42
|
|
vegetable
→
ReceivesAction
→
encouraged
|
0.42
|
|
vegetable
→
ReceivesAction
→
packed with more nutrients
|
0.42
|
|
antioxidant
(aspect of
tea)
→
AtLocation
→
vegetable
|
0.42
|
|
vegetable
→
HasProperty
→
more expensive
|
0.42
|
|
vegetable
→
HasProperty
→
simple
|
0.41
|
|
vegetable
→
HasA
→
the most nutrients
|
0.41
|
|
vegetable
→
HasProperty
→
difficult
|
0.41
|
|
vegetable
→
HasA
→
complex carbohydrates
|
0.41
|
|
vegetable
→
HasA
→
fructose
|
0.41
|
|
vegetable
→
CapableOf
→
lose nutrient
|
0.41
|
|
vegetable
→
HasProperty
→
quick
|
0.41
|
|
vegetable
→
HasA
→
small harvesting window
|
0.41
|
|
vegetable
→
ReceivesAction
→
pre
|
0.41
|
|
vegetable
→
ReceivesAction
→
limited
|
0.41
|
|
vegetable
→
HasProperty
→
bitter
|
0.41
|
|
vegetable
→
CapableOf
→
taste more appealing
|
0.41
|
|
vegetable
→
HasProperty
→
perfect
|
0.41
|
|
vegetable
→
ReceivesAction
→
coated with sugar
|
0.41
|
|
vegetable
→
ReceivesAction
→
preserved in brine
|
0.41
|
|
vegetable
→
ReceivesAction
→
waxed
|
0.41
|
|
vegetable
→
ReceivesAction
→
cooked at high heat
|
0.41
|
|
vegetable
→
CapableOf
→
grow in the ground
|
0.41
|
|
vegetable
→
HasProperty
→
flavored
|
0.41
|
|
vegetable
→
HasA
→
sulforaphane
|
0.41
|
|
vegetable
→
ReceivesAction
→
trained to develop up along trellis
|
0.41
|
|
vegetable
→
HasProperty
→
fat-free
|
0.41
|
|
vegetable
→
CapableOf
→
look healthy
|
0.41
|
|
vegetable
→
HasA
→
cholesterol
|
0.41
|
|
vegetable
→
HasPrerequisite
→
cooking
|
0.41
|
|
vegetable
→
ReceivesAction
→
affected
|
0.41
|
|
l ascorbic acid
(subgroup of
vitamin c)
→
AtLocation
→
vegetable
|
0.41
|
|
relish
→
MadeOf
→
vegetable
|
0.41
|
|
vegetable
→
ReceivesAction
→
pierced with knife
|
0.41
|
|
calcium
→
AtLocation
→
vegetable
|
0.40
|
|
arsenic
→
AtLocation
→
vegetable
|
0.40
|
|
vegetable
→
ReceivesAction
→
replanted
|
0.40
|
|
vegetable
→
CapableOf
→
add flavor
|
0.40
|
|
cruciferous vegetable
(subgroup of
vegetable)
→
HasA
→
sulforaphane
|
0.40
|
|
vegetable
→
HasProperty
→
intact
|
0.40
|
|
vegetable
→
HasProperty
→
easy
|
0.40
|
|
vegetable
→
ReceivesAction
→
transplanted
|
0.40
|
|
vegetable
→
HasProperty
→
more flavorful
|
0.40
|
|
vegetable
→
ReceivesAction
→
planted in the spring
|
0.40
|
|
vegetable
→
CapableOf
→
retain their crunch
|
0.40
|
|
vegetable
→
ReceivesAction
→
concerned
|
0.40
|
|
vegetable
→
ReceivesAction
→
added to soup
|
0.40
|
|
vegetable
→
CapableOf
→
prevent constipation
|
0.40
|
|
vegetable
→
HasProperty
→
valuable
|
0.40
|
|
casserole
→
HasA
→
vegetable
|
0.40
|
|
vegetable
→
CapableOf
→
snap pea
|
0.40
|
|
vegetable
→
ReceivesAction
→
sprayed with pesticide
|
0.40
|
|
vegetable
→
CapableOf
→
lose vitamin
|
0.40
|
|
vegetable
→
ReceivesAction
→
covered in cheese
|
0.40
|
|
vegetable
→
ReceivesAction
→
stuffed with meat
|
0.40
|
|
vegetable
→
ReceivesAction
→
substituted
|
0.40
|
|
vegetable
→
HasA
→
flavonoid
|
0.40
|
|
vegetable
→
HasProperty
→
healthier
|
0.40
|
|
vegetable
→
ReceivesAction
→
glazed
|
0.40
|
|
vegetable
→
HasProperty
→
softer
|
0.40
|
|
vegetable
→
CapableOf
→
packed with vitamin
|
0.40
|
|
vegetable
→
HasA
→
more fiber
|
0.40
|
|
vegetable
→
ReceivesAction
→
grown with fertilizer
|
0.40
|
|
vegetable
→
ReceivesAction
→
easy to grow
|
0.40
|
|
vegetable
→
ReceivesAction
→
loaded with beta-carotene
|
0.40
|
|
vegetable
→
CapableOf
→
give powerful nutrients
|
0.40
|
|
vegetable
→
HasProperty
→
accessible
|
0.39
|
|
vegetable
→
ReceivesAction
→
seasoned with garlic
|
0.39
|
|
vegetable
→
CapableOf
→
grow in cabbage
|
0.39
|
|
vegetable
→
HasA
→
magnesium
|
0.39
|
|
vegetable
→
HasA
→
nitrate
|
0.39
|
|
vegetable
→
ReceivesAction
→
introduced
|
0.39
|
|
vegetable
→
ReceivesAction
→
known to man
|
0.39
|
|
sweet potato
(subgroup of
potato)
→
IsA
→
vegetable
|
0.39
|
|
vegetable
→
ReceivesAction
→
loaded with vitamin b6
|
0.39
|
|
vegetable
→
CapableOf
→
make ingredient
|
0.39
|
|
legume
→
IsA
→
vegetable
|
0.39
|
|
vegetable
→
ReceivesAction
→
fried in sesame oil
|
0.39
|
|
vegetable
→
CapableOf
→
prevent obesity
|
0.39
|
|
vegetable
→
ReceivesAction
→
combined with fish
|
0.39
|
|
vegetable
→
ReceivesAction
→
prepared with spice
|
0.39
|
|
vegetable
→
ReceivesAction
→
skilled to develop
|
0.39
|
|
vegetable
→
CapableOf
→
develop up alongside trellis
|
0.39
|
|
amino acid
→
AtLocation
→
vegetable
|
0.39
|
|
ketogenic diet
(subgroup of
diet)
→
IsA
→
vegetable
|
0.39
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
fight symptoms of aging
|
0.39
|
|
pea
→
IsA
→
vegetable
|
0.39
|
|
vegetable
→
HasProperty
→
fine
|
0.39
|
|
green bean
→
IsA
→
vegetable
|
0.39
|
|
vegetable
→
ReceivesAction
→
discarded
|
0.39
|
|
vegetable
→
HasProperty
→
robust
|
0.39
|
|
vegetable
→
HasA
→
low glycemic index
|
0.39
|
|
vegetable
→
CapableOf
→
toss with turkey
|
0.39
|
|
vegetable
→
CapableOf
→
toss with ham
|
0.39
|
|
vegetable
→
CapableOf
→
toss with cheese
|
0.39
|
|
vegetable
→
CapableOf
→
promote weight loss
|
0.39
|
|
vegetable
→
CapableOf
→
come creamed
|
0.39
|
|
vegetable
→
HasProperty
→
powerful
|
0.38
|
|
vegetable
→
ReceivesAction
→
planted in fall
|
0.38
|
|
vegetable
→
CapableOf
→
lose weight
|
0.38
|
|
vegetable
→
ReceivesAction
→
braised with yogurt
|
0.38
|
|
vegetable
→
ReceivesAction
→
trained to develop up along fence
|
0.38
|
|
vegetable
→
ReceivesAction
→
susceptible to insect
|
0.38
|
|
vegetable
→
HasA
→
fewer calories
|
0.38
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
help to ease joint pain
|
0.38
|
|
vegetable
→
HasProperty
→
tolerant
|
0.38
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
prevent disease
|
0.38
|
|
paint
→
MadeOf
→
vegetable
|
0.38
|
|
vegetable
→
CapableOf
→
root crop
|
0.38
|
|
vegetable
→
ReceivesAction
→
donated to local food banks
|
0.38
|
|
vegetable
→
CapableOf
→
make sandwich
|
0.38
|
|
vegetable
→
ReceivesAction
→
balanced
|
0.38
|
|
vegetable
→
HasA
→
the best flavor
|
0.38
|
|
vegetable
→
ReceivesAction
→
grown in accordance
|
0.38
|
|
vegetable
→
CapableOf
→
stick to the pan
|
0.38
|
|
vegetable
→
CapableOf
→
stre bean
|
0.38
|
|
vegetable
→
ReceivesAction
→
cooked in oil
|
0.38
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
under-consumed
|
0.38
|
|
vegetable
→
CapableOf
→
take time
|
0.38
|
|
vegetable
→
HasProperty
→
superior
|
0.38
|
|
vegetable
→
HasProperty
→
ideal
|
0.38
|
|
vegetable
→
CapableOf
→
prevent diabete
|
0.38
|
|
vegetable
→
CapableOf
→
benefit
|
0.38
|
|
vegetable
→
HasA
→
the most vitamins
|
0.38
|
|
vegetable
→
HasA
→
vitamin b
|
0.38
|
|
vegetable
→
ReceivesAction
→
boiled in water
|
0.38
|
|
vegetable
→
ReceivesAction
→
planted including cucumber
|
0.38
|
|
vegetable
→
ReceivesAction
→
coated in wax
|
0.38
|
|
vegetable
→
ReceivesAction
→
planted in early spring
|
0.37
|
|
vegetable
→
ReceivesAction
→
changed
|
0.37
|
|
vegetable
→
CapableOf
→
prevent disease
|
0.37
|
|
vegetable
→
ReceivesAction
→
braised with cream
|
0.37
|
|
vegetable
→
ReceivesAction
→
marinated in herb
|
0.37
|
|
vegetable
→
ReceivesAction
→
grown on site
|
0.37
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
concentrated
|
0.37
|
|
bacteria
→
AtLocation
→
vegetable
|
0.37
|
|
vegetable
→
ReceivesAction
→
packed with anti
|
0.37
|
|
vegetable
→
ReceivesAction
→
packed with protein
|
0.37
|
|
vegetable
→
ReceivesAction
→
delivered
|
0.37
|
|
vegetable
→
CapableOf
→
avoid boiling
|
0.37
|
|
vegetable
→
ReceivesAction
→
grown in onion
|
0.37
|
|
vegetable
→
ReceivesAction
→
deep-fried
|
0.37
|
|
vegetable
→
ReceivesAction
→
regrown
|
0.37
|
|
vegetable
→
CapableOf
→
lose their nutritional value
|
0.37
|
|
vegetable
→
CapableOf
→
look ripe
|
0.37
|
|
vegetable
→
CapableOf
→
retain nutrition
|
0.37
|
|
vegetable
→
HasProperty
→
tastier
|
0.37
|
|
vegetable
→
ReceivesAction
→
harvested fresh
|
0.37
|
|
vegetable
→
ReceivesAction
→
classified
|
0.37
|
|
vegetable
→
HasProperty
→
highest
|
0.37
|
|
vegetable
→
CapableOf
→
try to avoid cooking
|
0.37
|
|
vegetable
→
HasA
→
manganese
|
0.37
|
|
nutrient
(aspect of
milk)
→
AtLocation
→
vegetable
|
0.37
|
|
vegetable
→
ReceivesAction
→
stirred
|
0.36
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
abundant
|
0.36
|
|
squash
→
IsA
→
vegetable
|
0.36
|
|
vegetable
→
ReceivesAction
→
grown in soil
|
0.36
|
|
essential vitamin
(subgroup of
vitamin)
→
AtLocation
→
vegetable
|
0.36
|
|
vegetable
→
ReceivesAction
→
easy to digest
|
0.36
|
|
vegetable
→
HasA
→
oxidant
|
0.36
|
|
vegetable
→
CapableOf
→
add color
|
0.36
|
|
vegetable
→
HasA
→
an abundance of antioxidants
|
0.36
|
|
vegetable
→
HasProperty
→
deficient
|
0.36
|
|
vegetable
→
ReceivesAction
→
salted
|
0.36
|
|
vegetable
→
CapableOf
→
take the longest
|
0.36
|
|
vegetable
→
HasProperty
→
dark
|
0.36
|
|
vegetable
→
CapableOf
→
ensure quality
|
0.36
|
|
vegetable
→
HasA
→
skin
|
0.36
|
|
vegetable
→
HasA
→
nutritional value
|
0.36
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
slow down cell death
|
0.36
|
|
vegetable
→
HasProperty
→
tasteless
|
0.36
|
|
vegetable
→
HasProperty
→
soggy
|
0.36
|
|
vegetable
→
ReceivesAction
→
consumed in large quantities
|
0.36
|
|
vegetable
→
ReceivesAction
→
dried in the sun
|
0.36
|
|
vegetable
→
HasA
→
vitamin a
|
0.36
|
|
vegetable
→
HasProperty
→
toxic
|
0.36
|
|
vegetable
→
ReceivesAction
→
used in khmer cuisine
|
0.36
|
|
vegetable
→
ReceivesAction
→
stored for colder months
|
0.36
|
|
vegetable
→
HasProperty
→
sensitive
|
0.36
|
|
sulfur
→
AtLocation
→
vegetable
|
0.36
|
|
vegetable
→
CapableOf
→
start to turn golden
|
0.36
|
|
vegetable
→
ReceivesAction
→
treated
|
0.36
|
|
vegetable
→
CapableOf
→
add stock
|
0.36
|
|
vegetable
→
ReceivesAction
→
grown above the ground
|
0.36
|
|
vegetable
→
CapableOf
→
retain flavour
|
0.36
|
|
vegetable
→
ReceivesAction
→
handled
|
0.36
|
|
vegetable
→
HasProperty
→
moist
|
0.36
|
|
vegetable
→
CapableOf
→
come in color
|
0.36
|
|
vegetable
→
CapableOf
→
raise bed
|
0.36
|
|
vegetable
→
CapableOf
→
do in soil
|
0.36
|
|
vegetable
→
HasA
→
anti
|
0.35
|
|
vegetable
→
CapableOf
→
prevent heart disease
|
0.35
|
|
vegetable
→
ReceivesAction
→
grown in area
|
0.35
|
|
vegetable
→
ReceivesAction
→
cooked in coconut milk
|
0.35
|
|
vegetable
→
CapableOf
→
serve with the chicken
|
0.35
|
|
vegetable
→
ReceivesAction
→
obtained
|
0.35
|
|
vegetable
→
ReceivesAction
→
simmered
|
0.35
|
|
vegetable
→
ReceivesAction
→
easy to prepare
|
0.35
|
|
fresh vegetable
(subgroup of
vegetable)
→
HasProperty
→
expensive
|
0.35
|
|
vegetable
→
CapableOf
→
reduce the risk
|
0.35
|
|
vegetable
→
ReceivesAction
→
candied
|
0.35
|
|
vegetable
→
ReceivesAction
→
restricted to kale
|
0.35
|
|
vegetable
→
ReceivesAction
→
restricted to swiss chard
|
0.35
|
|
vegetable
→
CapableOf
→
take long time
|
0.35
|
|
vegetable
→
ReceivesAction
→
bred
|
0.35
|
|
vegetable
→
CapableOf
→
provide selenium
|
0.35
|
|
vegetable
→
HasProperty
→
productive
|
0.35
|
|
root vegetable
(subgroup of
vegetable)
→
HasProperty
→
versatile
|
0.35
|
|
carton
→
UsedFor
→
vegetable
|
0.35
|
|
congee
→
MadeOf
→
vegetable
|
0.35
|
|
vegetable
→
HasProperty
→
nourishing
|
0.35
|
|
vegetable
→
CapableOf
→
grow in the garden
|
0.35
|
|
fresh vegetable
(subgroup of
vegetable)
→
HasProperty
→
low
|
0.35
|
|
vegetable
→
ReceivesAction
→
grouped
|
0.34
|
|
vegetable
→
HasA
→
life
|
0.34
|
|
vegetable
→
CapableOf
→
grow above cauliflower
|
0.34
|
|
vegetable
→
CapableOf
→
soften about 5 minutes
|
0.34
|
|
vegetable
→
CapableOf
→
maintain freshness
|
0.34
|
|
vegetable
→
RelatedTo
→
broccoli
|
0.34
|
|
vegetable
→
CapableOf
→
remove any dirt
|
0.34
|
|
vegetable
→
CapableOf
→
vary in nutrient
|
0.34
|
|
vegetable
→
HasA
→
lutein
|
0.34
|
|
vegetable
→
HasProperty
→
old
|
0.34
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
absorbed into the bloodstream
|
0.34
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
released
|
0.34
|
|
vegetable
→
AtLocation
→
the ground
|
0.34
|
|
vegetable
→
CapableOf
→
add variety
|
0.34
|
|
vegetable
→
ReceivesAction
→
good for dog
|
0.34
|
|
pepper
→
IsA
→
vegetable
|
0.34
|
|
vegetable
→
CapableOf
→
become mushy
|
0.34
|
|
vegetable
→
ReceivesAction
→
bought frozen
|
0.34
|
|
vegetable
→
ReceivesAction
→
preserved in oil
|
0.34
|
|
vegetable
→
ReceivesAction
→
educated to develop up alongside fence
|
0.34
|
|
vegetable
→
ReceivesAction
→
plucked
|
0.34
|
|
vegetable
→
CapableOf
→
cook in their own juices
|
0.34
|
|
vegetable
→
HasA
→
sodium
|
0.34
|
|
vegetable
→
ReceivesAction
→
grown without chemical
|
0.34
|
|
vegetable
→
CapableOf
→
add vitamin
|
0.34
|
|
vegetable
→
HasA
→
crisp texture
|
0.34
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
promote health
|
0.34
|
|
salmonella
→
AtLocation
→
vegetable
|
0.34
|
|
rest
→
HasA
→
vegetable
|
0.34
|
|
vegetable
→
HasProperty
→
poor
|
0.34
|
|
vegetable
→
CapableOf
→
protect the body
|
0.34
|
|
vegetable
→
HasProperty
→
sweeter
|
0.34
|
|
vegetable
→
HasA
→
folic acid
|
0.34
|
|
vegetable
→
ReceivesAction
→
pickled in vinegar
|
0.34
|
|
vegetable
→
ReceivesAction
→
processed at their peak ripeness
|
0.34
|
|
vegetable
→
HasA
→
less sugar
|
0.34
|
|
vegetable
→
CapableOf
→
prevent hypertension
|
0.34
|
|
vegetable
→
ReceivesAction
→
served at room temperature
|
0.34
|
|
vegetable
→
ReceivesAction
→
packed with phytonutrient
|
0.34
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
stored in the body
|
0.34
|
|
vegetable
→
HasProperty
→
ornamental
|
0.34
|
|
vegetable
→
HasA
→
anti-inflammatory properties
|
0.34
|
|
vegetable
→
ReceivesAction
→
wasted
|
0.34
|
|
vegetable
→
HasProperty
→
varied
|
0.33
|
|
vegetable
→
CapableOf
→
save money
|
0.33
|
|
vegetable
→
ReceivesAction
→
stored at room temperature
|
0.33
|
|
vegetable
→
ReceivesAction
→
restricted to spinachcauliflower
|
0.33
|
|
vegetable
→
CapableOf
→
take longer time
|
0.33
|
|
vegetable
→
ReceivesAction
→
cut small
|
0.33
|
|
vegetable
→
RelatedTo
→
swiss chard
|
0.33
|
|
vegetable
→
RelatedTo
→
spinach
|
0.33
|
|
vegetable
→
ReceivesAction
→
chilled
|
0.33
|
|
vegetable
→
CapableOf
→
grow above lettuce
|
0.33
|
|
vegetable
→
HasProperty
→
eaten uncooked
|
0.33
|
|
vegetable
→
CapableOf
→
start to get tender
|
0.33
|
|
vegetable
→
ReceivesAction
→
fried in extra virgin olive oil
|
0.33
|
|
vegetable
→
CapableOf
→
soften golden
|
0.33
|
|
vegetable
→
ReceivesAction
→
grown in field
|
0.33
|
|
vegetable
→
ReceivesAction
→
harvested in the fall
|
0.33
|
|
vegetable
→
HasProperty
→
visible
|
0.33
|
|
vegetable
→
HasProperty
→
left whole
|
0.33
|
|
vegetable
→
CapableOf
→
present a blood glucose concern
|
0.33
|
|
vegetable
→
CapableOf
→
affect blood coagulation
|
0.33
|
|
vegetable
→
HasProperty
→
juicy
|
0.33
|
|
green vegetable
(subgroup of
vegetable)
→
HasProperty
→
healthy
|
0.33
|
|
vegetable
→
ReceivesAction
→
packed with iron
|
0.33
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
destroyed
|
0.33
|
|
vegetable
→
HasProperty
→
black
|
0.33
|
|
vegetable
→
IsA
→
the most nutrient dense foods
|
0.33
|
|
vegetable
→
HasA
→
different nutrients
|
0.33
|
|
vegetable
→
ReceivesAction
→
fed
|
0.33
|
|
vegetable
→
CapableOf
→
take less time
|
0.33
|
|
vegetable
→
ReceivesAction
→
forbidden
|
0.33
|
|
vegetable
→
ReceivesAction
→
collected
|
0.33
|
|
vegetable
→
RelatedTo
→
beet
|
0.33
|
|
vegetable
→
CapableOf
→
begin to char
|
0.33
|
|
vegetable
→
CapableOf
→
cover with lid
|
0.33
|
|
vegetable
→
CapableOf
→
belong to cruciferous family
|
0.33
|
|
vegetable
→
ReceivesAction
→
pickled in salt
|
0.33
|
|
vegetable
→
CapableOf
→
add fiber
|
0.33
|
|
vegetable
→
HasProperty
→
harmful
|
0.33
|
|
cruciferous vegetable
(subgroup of
vegetable)
→
HasA
→
compound
|
0.33
|
|
fresh vegetable
(subgroup of
vegetable)
→
HasProperty
→
healthier
|
0.32
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
help lower blood pressure
|
0.32
|
|
vegetable
→
ReceivesAction
→
loaded with phytochemical
|
0.32
|
|
vegetable
→
HasA
→
herbicide
|
0.32
|
|
vegetable
→
CapableOf
→
name a few
|
0.32
|
|
vegetable
→
ReceivesAction
→
past their prime
|
0.32
|
|
vegetable
→
HasProperty
→
palatable
|
0.32
|
|
vegetable
→
CapableOf
→
lower cholesterol
|
0.32
|
|
vegetable
→
CapableOf
→
stay crisp
|
0.32
|
|
vegetable
→
CapableOf
→
provide energy
|
0.32
|
|
brussels sprout
→
IsA
→
vegetable
|
0.32
|
|
vegetable
→
IsA
→
flavoured with herb
|
0.32
|
|
vegetable
→
CapableOf
→
lock in nutrient value
|
0.32
|
|
vegetable
→
ReceivesAction
→
grown in raised beds
|
0.32
|
|
vegetable
→
CapableOf
→
become caramelized
|
0.32
|
|
vegetable
→
CapableOf
→
correspond to bean
|
0.32
|
|
vegetable
→
CapableOf
→
grow above broccoli
|
0.32
|
|
vegetable
→
ReceivesAction
→
grown in season
|
0.32
|
|
vegetable
→
Causes
→
cabbage
|
0.32
|
|
vegetable
→
HasProperty
→
microwaved
|
0.32
|
|
vegetable
→
ReceivesAction
→
crushed
|
0.32
|
|
vegetable
→
ReceivesAction
→
stored for long time
|
0.32
|
|
vegetable
→
ReceivesAction
→
grated
|
0.32
|
|
vegetable
→
ReceivesAction
→
included in the list
|
0.32
|
|
vegetable
→
CapableOf
→
make appearance
|
0.32
|
|
vegetable
→
HasProperty
→
chunky
|
0.32
|
|
vegetable
→
CapableOf
→
retain moisture
|
0.32
|
|
vegetable
→
ReceivesAction
→
exposed to heat
|
0.32
|
|
vegetable
→
ReceivesAction
→
lost
|
0.32
|
|
vegetable
→
HasProperty
→
key
|
0.32
|
|
vegetable
→
CapableOf
→
supply fiber
|
0.32
|
|
vegetable
→
HasProperty
→
bigger
|
0.32
|
|
vegetable
→
CapableOf
→
reduce inflammation
|
0.32
|
|
vegetable
→
CapableOf
→
lower blood pressure
|
0.32
|
|
vegetable
→
HasA
→
egg
|
0.32
|
|
zinc
→
AtLocation
→
vegetable
|
0.32
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
support immune system
|
0.32
|
|
vegetable
→
HasProperty
→
inedible
|
0.32
|
|
cruciferous vegetable
(subgroup of
vegetable)
→
IsA
→
vegetable
|
0.31
|
|
vegetable
→
HasA
→
positive effect
|
0.31
|
|
vegetable
→
CapableOf
→
supply vitamin
|
0.31
|
|
vegetable
→
ReceivesAction
→
raised
|
0.31
|
|
vegetable
→
ReceivesAction
→
followed by fruit
|
0.31
|
|
vegetable
→
ReceivesAction
→
grown in california
|
0.31
|
|
vegetable
→
ReceivesAction
→
grown in fruit
|
0.31
|
|
vegetable
→
CapableOf
→
correspond to tomato
|
0.31
|
|
vegetable
→
HasProperty
→
stringy
|
0.31
|
|
vegetable
→
ReceivesAction
→
grown in the kitchen garden
|
0.31
|
|
vegetable
→
CapableOf
→
belong to the cabbage family
|
0.31
|
|
vegetable
→
HasProperty
→
tangy
|
0.31
|
|
vegetable
→
ReceivesAction
→
planted in row
|
0.31
|
|
vegetable
→
HasProperty
→
acidic
|
0.31
|
|
vegetable
→
ReceivesAction
→
placed in jar
|
0.31
|
|
vegetable
→
ReceivesAction
→
added including spinach
|
0.31
|
|
vegetable
→
ReceivesAction
→
cultivated in china
|
0.31
|
|
vegetable
→
ReceivesAction
→
cooked in savory or salty dishes
|
0.31
|
|
vegetable
→
AtLocation
→
market
|
0.31
|
|
vegetable
→
ReceivesAction
→
tossed with salt
|
0.31
|
|
vegetable
→
ReceivesAction
→
reached desired tenderness
|
0.31
|
|
vegetable
→
CapableOf
→
depend on age
|
0.31
|
|
vegetable
→
ReceivesAction
→
offered in bite size pieces
|
0.31
|
|
vegetable
→
HasA
→
acid
|
0.31
|
|
vegetable
→
CapableOf
→
take up half the plate
|
0.31
|
|
vegetable
→
HasPrerequisite
→
space
|
0.31
|
|
vegetable
→
ReceivesAction
→
placed in container
|
0.31
|
|
vegetable
→
ReceivesAction
→
grown by farmer
|
0.31
|
|
vegetable
→
ReceivesAction
→
layered
|
0.31
|
|
vegetable
→
HasA
→
aroma
|
0.31
|
|
vegetable
→
CapableOf
→
grow in spinach
|
0.31
|
|
vegetable
→
HasA
→
soluble fiber
|
0.31
|
|
oxalic acid
→
AtLocation
→
vegetable
|
0.31
|
|
vegetable
→
HasA
→
anthocyanin
|
0.31
|
|
vegetable
→
CapableOf
→
add mineral
|
0.31
|
|
vegetable
→
HasA
→
few calories
|
0.31
|
|
simple sugar
(subgroup of
carbohydrate)
→
AtLocation
→
vegetable
|
0.31
|
|
vegetable
→
ReceivesAction
→
picked at peak ripeness
|
0.31
|
|
vegetable
→
HasA
→
vitamin e
|
0.31
|
|
vegetable
→
CapableOf
→
stay crunchy
|
0.31
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
high
|
0.31
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
digested
|
0.31
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
more bioavailable
|
0.31
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
low
|
0.31
|
|
vegetable
→
CapableOf
→
do in container
|
0.31
|
|
vegetable
→
CapableOf
→
grow in carrot
|
0.31
|
|
vegetable
→
CapableOf
→
supply dietary fiber
|
0.30
|
|
vegetable
→
CapableOf
→
replenish electrolyte
|
0.30
|
|
vegetable
→
HasA
→
zinc
|
0.30
|
|
vegetable
→
HasProperty
→
the most important
|
0.30
|
|
vegetable
→
CapableOf
→
darky legume
|
0.30
|
|
vegetable
→
CapableOf
→
darky olive oil
|
0.30
|
|
vegetable
→
CapableOf
→
darky at least twice a week
|
0.30
|
|
vegetable
→
CapableOf
→
darky herring
|
0.30
|
|
vegetable
→
CapableOf
→
darky sardine
|
0.30
|
|
vegetable
→
IsA
→
plant-based foods
|
0.30
|
|
vegetable
→
ReceivesAction
→
reduced
|
0.30
|
|
vegetable
→
HasProperty
→
half-cooked
|
0.30
|
|
vegetable
→
CapableOf
→
cut flower
|
0.30
|
|
vegetable
→
CapableOf
→
soak in the brine
|
0.30
|
|
vegetable
→
ReceivesAction
→
grown on meat
|
0.30
|
|
vegetable
→
ReceivesAction
→
cooked soft
|
0.30
|
|
vegetable
→
ReceivesAction
→
dipped
|
0.30
|
|
vegetable
→
ReceivesAction
→
cooked with salt
|
0.30
|
|
vegetable
→
ReceivesAction
→
marinated in olive oil
|
0.30
|
|
vegetable
→
CapableOf
→
add oregano
|
0.30
|
|
vegetable
→
ReceivesAction
→
cooked in advance
|
0.30
|
|
vegetable
→
ReceivesAction
→
planted in summer
|
0.30
|
|
vegetable
→
HasProperty
→
less sweet
|
0.30
|
|
vegetable
→
CapableOf
→
pour over rice
|
0.30
|
|
vegetable
→
ReceivesAction
→
combined with grain
|
0.30
|
|
vegetable
→
ReceivesAction
→
native to asia
|
0.30
|
|
vegetable
→
ReceivesAction
→
harvested at peak flavor
|
0.30
|
|
vegetable
→
ReceivesAction
→
distributed to school
|
0.30
|
|
vegetable
→
ReceivesAction
→
grown in mexico
|
0.30
|
|
vegetable
→
ReceivesAction
→
grilled on the bbq
|
0.30
|
|
vegetable
→
CapableOf
→
replace meat
|
0.30
|
|
vegetable
→
HasA
→
the capability
|
0.30
|
|
vegetable
→
ReceivesAction
→
free of preservative
|
0.30
|
|
vegetable
→
ReceivesAction
→
used in casserole
|
0.30
|
|
vegetable
→
CapableOf
→
go into the oven
|
0.30
|
|
vegetable
→
HasA
→
nice grill marks
|
0.30
|
|
vegetable
→
HasA
→
preservative
|
0.30
|
|
vegetable
→
HasA
→
more nutrients
|
0.30
|
|
vegetable
→
HasProperty
→
fun
|
0.30
|
|
green vegetable
(subgroup of
vegetable)
→
HasA
→
many, wonderful health benefits
|
0.30
|
|
phenol
→
AtLocation
→
vegetable
|
0.30
|
|
vegetable
→
ReceivesAction
→
cooked to perfection
|
0.30
|
|
vegetable
→
CapableOf
→
prevent stroke
|
0.30
|
|
form
(aspect of
mercury)
→
AtLocation
→
vegetable
|
0.30
|
|
vegetable
→
CapableOf
→
grow bigger
|
0.30
|
|
vegetable
→
CapableOf
→
fight cancer
|
0.30
|
|
vegetable
→
CapableOf
→
stay healthy
|
0.30
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
support digestion
|
0.30
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
encourage fitness
|
0.30
|
|
multivitamin
→
MadeOf
→
vegetable
|
0.29
|
|
vegetable
→
ReceivesAction
→
kept separate
|
0.29
|
|
vegetable
→
HasProperty
→
hardier
|
0.29
|
|
vegetable
→
ReceivesAction
→
mixed with oil
|
0.29
|
|
vegetable
→
CapableOf
→
belong to same genus
|
0.29
|
|
vegetable
→
ReceivesAction
→
absorbed
|
0.29
|
|
vegetable
→
HasA
→
bioflavonoid
|
0.29
|
|
vegetable
→
CapableOf
→
live thing
|
0.29
|
|
vegetable
→
ReceivesAction
→
used in eggplant
|
0.29
|
|
vegetable
→
ReceivesAction
→
smothered in butter
|
0.29
|
|
vegetable
→
HasA
→
the most pesticides
|
0.29
|
|
vegetable
→
ReceivesAction
→
chewed
|
0.29
|
|
vegetable
→
ReceivesAction
→
popular in europe
|
0.29
|
|
vegetable
→
ReceivesAction
→
thawed
|
0.29
|
|
vegetable
→
CapableOf
→
preserve nutrition
|
0.29
|
|
vegetable
→
ReceivesAction
→
cooked at higher temperatures
|
0.29
|
|
vegetable
→
ReceivesAction
→
grown in orchard
|
0.29
|
|
vegetable
→
ReceivesAction
→
carved
|
0.29
|
|
vegetable
→
HasProperty
→
sizzling
|
0.29
|
|
vegetable
→
CapableOf
→
pour over couscous
|
0.29
|
|
vegetable
→
ReceivesAction
→
cooked with herb
|
0.29
|
|
vegetable
→
ReceivesAction
→
dipped in salt water
|
0.29
|
|
vegetable
→
ReceivesAction
→
kept to maintain safety
|
0.29
|
|
vegetable
→
ReceivesAction
→
adapted with some thought
|
0.29
|
|
vegetable
→
ReceivesAction
→
dehydrated on low heat
|
0.29
|
|
vegetable
→
CapableOf
→
add red wine
|
0.29
|
|
vegetable
→
HasA
→
phosphorous
|
0.29
|
|
vegetable
→
CapableOf
→
fill with nut
|
0.29
|
|
vegetable
→
CapableOf
→
baked until golden
|
0.29
|
|
vegetable
→
ReceivesAction
→
cooked with beef
|
0.29
|
|
vegetable
→
CapableOf
→
add oil
|
0.29
|
|
vegetable
→
HasPrerequisite
→
a lot of water
|
0.29
|
|
vegetable
→
CapableOf
→
cook in the pan
|
0.29
|
|
vegetable
→
ReceivesAction
→
followed by dairy
|
0.29
|
|
vegetable
→
CapableOf
→
grow
|
0.29
|
|
vegetable
→
CapableOf
→
grow stronger
|
0.29
|
|
vegetable
→
CapableOf
→
supply h2o
|
0.29
|
|
vegetable
→
HasProperty
→
slow-cooked
|
0.29
|
|
leafy vegetable
(subgroup of
vegetable)
→
HasProperty
→
low
|
0.29
|
|
vegetable
→
HasProperty
→
dark green
|
0.29
|
|
vegetable
→
CapableOf
→
lose nutrition
|
0.29
|
|
vegetable
→
HasProperty
→
more tender
|
0.29
|
|
cruciferous vegetable
(subgroup of
vegetable)
→
HasA
→
glucosinolate
|
0.29
|
|
cruciferous vegetable
(subgroup of
vegetable)
→
HasA
→
antioxidant
|
0.29
|
|
vegetable
→
ReceivesAction
→
excluded
|
0.29
|
|
vegetable
→
CapableOf
→
take up heavy metals
|
0.29
|
|
antioxidant
(aspect of
berry)
→
AtLocation
→
vegetable
|
0.29
|
|
sugar
(aspect of
juice)
→
AtLocation
→
vegetable
|
0.29
|
|
vegetable
→
CapableOf
→
supply mineral
|
0.29
|
|
vegetable
→
HasA
→
micronutrient
|
0.29
|
|
nutrient
(aspect of
vegetable)
→
AtLocation
→
cucumber juice
|
0.28
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
prevent heart disease
|
0.28
|
|
vegetable
→
ReceivesAction
→
used in plant reproduction
|
0.28
|
|
vegetable
→
ReceivesAction
→
processed in a pressure canner
|
0.28
|
|
vegetable
→
ReceivesAction
→
moved
|
0.28
|
|
vegetable
→
ReceivesAction
→
refrozen
|
0.28
|
|
vegetable
→
ReceivesAction
→
analyzed under following conditions
|
0.28
|
|
vegetable
→
ReceivesAction
→
covered by plate
|
0.28
|
|
vegetable
→
ReceivesAction
→
increased
|
0.28
|
|
vegetable
→
CapableOf
→
absorb spice
|
0.28
|
|
vegetable
→
HasA
→
ellagic acid
|
0.28
|
|
vegetable
→
HasA
→
sucrose
|
0.28
|
|
vegetable
→
ReceivesAction
→
eaten as snack
|
0.28
|
|
vegetable
→
PartOf
→
a healthy diet
|
0.28
|
|
vegetable
→
CapableOf
→
burst with flavor
|
0.28
|
|
vegetable
→
CapableOf
→
grow in cool weather
|
0.28
|
|
vegetable
→
CapableOf
→
appear more vibrant
|
0.28
|
|
nutrient
(aspect of
vegetable)
→
AtLocation
→
broccoli
|
0.28
|
|
vegetable
→
ReceivesAction
→
contaminated with pesticide
|
0.28
|
|
vinegar
→
MadeOf
→
vegetable
|
0.28
|
|
vegetable
→
ReceivesAction
→
free of pesticide
|
0.28
|
|
vegetable
→
HasA
→
high fiber content
|
0.28
|
|
vegetable
→
CapableOf
→
packed with flavor
|
0.28
|
|
vegetable
→
ReceivesAction
→
limited to potato
|
0.28
|
|
vegetable
→
ReceivesAction
→
exposed to air
|
0.27
|
|
vegetable
→
HasProperty
→
boring
|
0.27
|
|
vegetable
→
CapableOf
→
add bulk
|
0.27
|
|
vegetable
→
HasProperty
→
fibrous
|
0.27
|
|
vegetable
→
CapableOf
→
stain the juicer
|
0.27
|
|
vegetable
→
HasA
→
some crunch
|
0.27
|
|
vegetable
→
CapableOf
→
taste sweet
|
0.27
|
|
vegetable
→
CapableOf
→
grow in kale
|
0.27
|
|
vegetable
→
HasProperty
→
functional
|
0.27
|
|
nutrient
(aspect of
vegetable)
→
ReceivesAction
→
leached
|
0.27
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
help prevent cancer
|
0.27
|
|
nutrient
(aspect of
vegetable)
→
HasProperty
→
more available
|
0.27
|
|
vegetable
→
HasA
→
polyphenol
|
0.27
|
|
vegetable
→
HasA
→
natural sugars
|
0.27
|
|
vegetable
→
CapableOf
→
taste fresh
|
0.27
|
|
vegetable
→
HasProperty
→
juicier
|
0.27
|
|
vegetable
→
HasProperty
→
new
|
0.27
|
|
vegetable
→
CapableOf
→
prevent high blood pressure
|
0.27
|
|
listeria
→
AtLocation
→
vegetable
|
0.27
|
|
vegetable
→
CapableOf
→
cooked in way
|
0.27
|
|
vegetable
→
AtLocation
→
the heart of each recipe
|
0.27
|
|
vegetable
→
CapableOf
→
look more appealing
|
0.27
|
|
vegetable
→
CapableOf
→
lose color
|
0.27
|
|
vegetable
→
HasA
→
short shelf life
|
0.27
|
|
vegetable
→
Causes
→
gas
|
0.27
|
|
fresh vegetable
(subgroup of
vegetable)
→
HasProperty
→
rich
|
0.26
|
|
vegetable
→
CapableOf
→
support heart health
|
0.26
|
|
vegetable
→
CapableOf
→
boost immunity
|
0.26
|
|
vegetable
→
HasA
→
flavor
|
0.26
|
|
vegetable
→
ReceivesAction
→
loaded with magnesium
|
0.26
|
|
vegetable
→
CapableOf
→
support eyesight
|
0.26
|
|
vegetable
→
CapableOf
→
give tasty, nutritional option
|
0.26
|
|
vegetable
→
HasProperty
→
well-cooked
|
0.26
|
|
vegetable
→
CapableOf
→
supply various minerals
|
0.26
|
|
vegetable
→
HasA
→
long shelf life
|
0.26
|
|
vegetable
→
CapableOf
→
add interest
|
0.26
|
|
vegetable
→
HasA
→
plant chemicals
|
0.26
|
|
vegetable
→
HasPrerequisite
→
proper balance
|
0.26
|
|
vegetable
→
HasProperty
→
famous
|
0.26
|
|
vegetable
→
CapableOf
→
cleanse the body
|
0.26
|
|
vegetable
→
ReceivesAction
→
gluten free
|
0.26
|
|
vegetable
→
HasProperty
→
heavy
|
0.26
|
|
vegetable
→
ReceivesAction
→
undercooked
|
0.26
|
|
vegetable
→
ReceivesAction
→
exposed to light
|
0.26
|
|
vegetable
→
HasProperty
→
anti
|
0.26
|
|
nutrient
(aspect of
vegetable)
→
CapableOf
→
fight off free radicals
|
0.26
|
|