calorie
(aspect of
olive oil)
→
HasProperty
→
equal
|
0.84
|
|
olive oil
→
HasProperty
→
rich
|
0.75
|
|
property
(aspect of
olive oil)
→
HasProperty
→
beneficial
|
0.75
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
bad
|
0.74
|
|
olive oil
→
ReceivesAction
→
produced
|
0.72
|
|
pesto
→
MadeOf
→
olive oil
|
0.71
|
|
good olive oil
(subgroup of
olive oil)
→
HasProperty
→
bitter
|
0.71
|
|
soap
→
MadeOf
→
olive oil
|
0.70
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
amazing
|
0.69
|
|
light olive oil
(subgroup of
olive oil)
→
HasProperty
→
refined
|
0.68
|
|
pure olive oil
(subgroup of
olive oil)
→
HasProperty
→
refined
|
0.68
|
|
quality olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
pressed
|
0.68
|
|
refined olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
obtained by refining methods
|
0.68
|
|
refined olive oil
(subgroup of
olive oil)
→
HasProperty
→
refined
|
0.68
|
|
virgin olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
extracted
|
0.68
|
|
smoke point
(aspect of
olive oil)
→
IsA
→
the temperature
|
0.68
|
|
cooking oil
→
IsA
→
olive oil
|
0.68
|
|
vinaigrette
→
MadeOf
→
olive oil
|
0.68
|
|
olive oil
→
HasProperty
→
high
|
0.67
|
|
olive oil
→
ReceivesAction
→
used in cooking
|
0.67
|
|
olive oil
→
ReceivesAction
→
made
|
0.67
|
|
olive oil
→
ReceivesAction
→
extracted
|
0.66
|
|
olive oil
→
HasProperty
→
healthy
|
0.66
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
protect the skin
|
0.65
|
|
health benefit
(aspect of
olive oil)
→
ReceivesAction
→
associated with olive oil
|
0.65
|
|
olive oil
→
HasProperty
→
beneficial
|
0.65
|
|
hummus
→
MadeOf
→
olive oil
|
0.65
|
|
olive oil
→
MadeOf
→
olive
|
0.64
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
solid
|
0.64
|
|
olive oil
→
HasProperty
→
great
|
0.63
|
|
olive oil
→
ReceivesAction
→
pressed
|
0.63
|
|
olive oil
→
CapableOf
→
go rancid
|
0.63
|
|
olive oil
→
ReceivesAction
→
stored
|
0.62
|
|
dish
→
MadeOf
→
olive oil
|
0.61
|
|
virgin olive oil
(subgroup of
olive oil)
→
HasA
→
high acidity level
|
0.61
|
|
virgin olive oil
(subgroup of
olive oil)
→
IsA
→
oil
|
0.61
|
|
olive oil
→
HasA
→
low smoke point
|
0.61
|
|
antioxidant
(aspect of
olive oil)
→
HasProperty
→
beneficial
|
0.61
|
|
olive oil
→
ReceivesAction
→
consumed
|
0.61
|
|
sauce
→
MadeOf
→
olive oil
|
0.60
|
|
olive oil
→
ReceivesAction
→
created equal
|
0.60
|
|
olive oil
→
HasProperty
→
good
|
0.60
|
|
olive oil
→
HasProperty
→
cold-pressed
|
0.60
|
|
benefit
(aspect of
olive oil)
→
HasProperty
→
evident
|
0.59
|
|
olive oil
→
CapableOf
→
become cloudy
|
0.59
|
|
olive oil
→
HasA
→
oleic acid
|
0.58
|
|
olive oil
→
ReceivesAction
→
produced in greece
|
0.57
|
|
refined olive oil
(subgroup of
olive oil)
→
IsA
→
virgin olive oil
|
0.57
|
|
olive oil
→
ReceivesAction
→
separated
|
0.57
|
|
olive oil
→
HasA
→
120 calories per tablespoon
|
0.56
|
|
olive oil
→
HasA
→
oleocanthal
|
0.56
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
healthy
|
0.56
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
strong
|
0.56
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
reduce oxidative damage
|
0.55
|
|
olive oil
→
ReceivesAction
→
harvested
|
0.55
|
|
soap
→
HasA
→
olive oil
|
0.55
|
|
meal
→
HasA
→
olive oil
|
0.55
|
|
health benefit
(aspect of
olive oil)
→
ReceivesAction
→
linked to the mediterranean diet
|
0.55
|
|
olive oil
→
UsedFor
→
frying
|
0.55
|
|
olive oil
→
HasProperty
→
healthier
|
0.55
|
|
olive oil
→
HasProperty
→
liquid
|
0.55
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
saturated
|
0.54
|
|
olive oil
→
UsedFor
→
medicine
|
0.54
|
|
olive oil
→
HasA
→
vitamin
|
0.54
|
|
olive oil
→
ReceivesAction
→
consumed in the united states
|
0.54
|
|
olive oil
→
HasA
→
benefit
|
0.54
|
|
olive oil
→
ReceivesAction
→
sold in the united states
|
0.54
|
|
olive oil
→
ReceivesAction
→
monounsaturated
|
0.53
|
|
olive oil
→
HasProperty
→
refined
|
0.53
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
essential
|
0.53
|
|
olive oil
→
ReceivesAction
→
imported
|
0.53
|
|
olive oil
→
IsA
→
the best oil
|
0.53
|
|
olive oil
→
HasProperty
→
suitable
|
0.53
|
|
olive oil
→
ReceivesAction
→
made in italy
|
0.53
|
|
olive oil
→
ReceivesAction
→
used in salad dressings
|
0.53
|
|
olive oil
→
ReceivesAction
→
produced in australia
|
0.52
|
|
olive oil
→
HasProperty
→
classified
|
0.52
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
used in cooking
|
0.52
|
|
olive oil
→
IsA
→
oil
|
0.52
|
|
olive oil
→
ReceivesAction
→
used as ingredient
|
0.52
|
|
olive oil
→
HasProperty
→
peppery
|
0.52
|
|
olive oil
→
ReceivesAction
→
stored in stainless steel tanks
|
0.51
|
|
olive oil
→
HasProperty
→
the most select
|
0.51
|
|
olive oil
→
ReceivesAction
→
used in soap
|
0.51
|
|
olive oil
→
HasProperty
→
low
|
0.51
|
|
fat
(aspect of
avocado)
→
AtLocation
→
olive oil
|
0.51
|
|
olive oil
→
HasA
→
high smoke point
|
0.51
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
created equal
|
0.51
|
|
olive oil
→
ReceivesAction
→
used in cosmetic
|
0.51
|
|
olive oil
→
ReceivesAction
→
consumed in moderation
|
0.51
|
|
olive oil
→
IsA
→
100% olive oil
|
0.51
|
|
olive oil
→
ReceivesAction
→
used in skin care
|
0.50
|
|
olive oil
→
HasA
→
monounsaturated fatty acids
|
0.50
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
fight free radicals
|
0.50
|
|
olive oil
→
ReceivesAction
→
stored in dark bottles
|
0.50
|
|
olive oil
→
ReceivesAction
→
processed
|
0.50
|
|
mayonnaise
→
MadeOf
→
olive oil
|
0.50
|
|
olive oil
→
CapableOf
→
solidify in the refrigerator
|
0.50
|
|
olive oil
→
ReceivesAction
→
produced in spain
|
0.50
|
|
olive oil
→
HasProperty
→
cheap
|
0.49
|
|
olive oil
→
HasProperty
→
fine
|
0.49
|
|
olive oil
→
CapableOf
→
taste good
|
0.49
|
|
olive oil
→
ReceivesAction
→
used in the mediterranean
|
0.49
|
|
olive oil
→
HasProperty
→
fake
|
0.49
|
|
olive oil
→
HasProperty
→
abundant
|
0.49
|
|
olive oil
→
HasProperty
→
popular
|
0.49
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
reduce inflammation
|
0.49
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
strong
|
0.48
|
|
benefit
(aspect of
olive oil)
→
ReceivesAction
→
obtained
|
0.48
|
|
olive oil
→
ReceivesAction
→
stored in glass
|
0.48
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
liquid
|
0.48
|
|
smoke point
(aspect of
olive oil)
→
HasProperty
→
low
|
0.48
|
|
olive oil
→
HasProperty
→
authentic
|
0.48
|
|
olive oil
→
HasProperty
→
free
|
0.48
|
|
olive oil
→
ReceivesAction
→
infused with garlic
|
0.48
|
|
olive oil
→
ReceivesAction
→
extracted by mechanical means
|
0.48
|
|
refined olive oil
(subgroup of
olive oil)
→
IsA
→
the olive oil
|
0.48
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
sweet
|
0.48
|
|
antioxidant
(aspect of
olive oil)
→
ReceivesAction
→
contained in olive oil
|
0.48
|
|
olive oil
→
ReceivesAction
→
filtered
|
0.48
|
|
flavor
(aspect of
olive oil)
→
ReceivesAction
→
affected
|
0.47
|
|
olive oil
→
ReceivesAction
→
used since ancient times
|
0.47
|
|
olive oil
→
HasA
→
same number of calories
|
0.47
|
|
olive oil
→
HasA
→
antioxidant
|
0.47
|
|
olive oil
→
HasProperty
→
virgin
|
0.47
|
|
olive oil
→
HasProperty
→
pure
|
0.47
|
|
olive oil
→
ReceivesAction
→
diluted with sunflower oil
|
0.47
|
|
olive oil
→
HasProperty
→
essential
|
0.46
|
|
olive oil
→
HasProperty
→
lighter
|
0.46
|
|
olive oil
→
ReceivesAction
→
of the highest quality
|
0.46
|
|
olive oil
→
HasProperty
→
green
|
0.46
|
|
fat
(aspect of
olive oil)
→
HasA
→
9 calories per gram
|
0.46
|
|
olive oil
→
CapableOf
→
sprinkle with salt
|
0.46
|
|
olive oil
→
ReceivesAction
→
mixed with lemon
|
0.46
|
|
olive oil
→
HasA
→
a shelf life
|
0.46
|
|
olive oil
→
CapableOf
→
replace butter
|
0.46
|
|
olive oil
→
ReceivesAction
→
free of defect
|
0.46
|
|
olive oil
→
HasA
→
flavour
|
0.45
|
|
olive oil
→
HasProperty
→
bad
|
0.45
|
|
olive oil
→
ReceivesAction
→
used as dressing
|
0.45
|
|
fat
(aspect of
olive oil)
→
AtLocation
→
butter
|
0.45
|
|
olive oil
→
ReceivesAction
→
used in salad
|
0.45
|
|
olive oil
→
HasProperty
→
real
|
0.45
|
|
olive oil
→
HasA
→
vitamin e
|
0.44
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
bitter
|
0.44
|
|
olive oil
→
ReceivesAction
→
combined with vinegar
|
0.44
|
|
olive oil
→
UsedFor
→
food
|
0.44
|
|
virgin olive oil
(subgroup of
olive oil)
→
HasA
→
antioxidant
|
0.44
|
|
olive oil
→
HasProperty
→
effective
|
0.44
|
|
olive oil
→
HasA
→
compound
|
0.44
|
|
olive oil
→
ReceivesAction
→
loaded with antioxidant
|
0.44
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
protect the body
|
0.44
|
|
olive oil
→
HasProperty
→
resistant
|
0.43
|
|
dip
→
MadeOf
→
olive oil
|
0.43
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
removed
|
0.43
|
|
olive oil
→
ReceivesAction
→
applied to the skin
|
0.43
|
|
olive oil
→
CapableOf
→
come in bottle
|
0.43
|
|
olive oil
→
HasProperty
→
extra
|
0.43
|
|
olive oil
→
ReceivesAction
→
diluted with soybean oil
|
0.43
|
|
olive oil
→
ReceivesAction
→
blended with other oils
|
0.43
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
unsaturated
|
0.43
|
|
olive oil
→
HasProperty
→
hot
|
0.43
|
|
olive oil
→
HasProperty
→
nice
|
0.43
|
|
olive oil
→
HasProperty
→
useful
|
0.43
|
|
olive oil
→
ReceivesAction
→
used to anoint king
|
0.42
|
|
olive oil
→
CapableOf
→
lower bad cholesterol
|
0.42
|
|
olive oil
→
ReceivesAction
→
stored in cool, dark place
|
0.42
|
|
benefit
(aspect of
olive oil)
→
HasProperty
→
endless
|
0.42
|
|
olive oil
→
HasA
→
polyphenol
|
0.42
|
|
olive oil
→
ReceivesAction
→
diluted with peanut oil
|
0.42
|
|
flavor
(aspect of
olive oil)
→
CapableOf
→
vary
|
0.42
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
mild
|
0.42
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
subtle
|
0.42
|
|
olive oil
→
HasProperty
→
thick
|
0.42
|
|
olive oil
→
CapableOf
→
prevent osteoporosis
|
0.42
|
|
antioxidant
(aspect of
olive oil)
→
AtLocation
→
a variety of foods
|
0.42
|
|
olive oil
→
HasProperty
→
sensitive
|
0.41
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
protect against cancer
|
0.41
|
|
flavor
(aspect of
olive oil)
→
CapableOf
→
meld
|
0.41
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
unhealthy
|
0.41
|
|
virgin olive oil
(subgroup of
olive oil)
→
HasA
→
good taste
|
0.41
|
|
olive oil
→
CapableOf
→
reduce inflammation
|
0.41
|
|
olive oil
→
CapableOf
→
lower blood pressure
|
0.41
|
|
olive oil
→
ReceivesAction
→
used raw
|
0.41
|
|
olive oil
→
ReceivesAction
→
used throughout the world
|
0.41
|
|
olive oil
→
ReceivesAction
→
used in pharmaceutical
|
0.41
|
|
virgin olive oil
(subgroup of
olive oil)
→
HasA
→
free acidity
|
0.41
|
|
olive oil
→
HasProperty
→
organic
|
0.40
|
|
olive oil
→
CapableOf
→
reduce the risk of breast cancer
|
0.40
|
|
olive oil
→
HasProperty
→
safe
|
0.40
|
|
olive oil
→
HasProperty
→
perfect
|
0.40
|
|
olive oil
→
CapableOf
→
prevent heart disease
|
0.40
|
|
olive oil
→
CapableOf
→
penetrate into the skin
|
0.40
|
|
olive oil
→
HasProperty
→
light
|
0.40
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
protect cell
|
0.40
|
|
olive oil
→
ReceivesAction
→
mixed
|
0.40
|
|
olive oil
→
ReceivesAction
→
infused with lemon
|
0.40
|
|
olive oil
→
ReceivesAction
→
labeled
|
0.40
|
|
olive oil
→
ReceivesAction
→
considered sacred
|
0.40
|
|
olive oil
→
HasProperty
→
perishable
|
0.40
|
|
shampoo
→
HasA
→
olive oil
|
0.40
|
|
fat
(aspect of
olive oil)
→
HasA
→
a smoke point
|
0.40
|
|
bar
→
MadeOf
→
olive oil
|
0.39
|
|
olive oil
→
HasProperty
→
fresh
|
0.39
|
|
conditioner
→
HasA
→
olive oil
|
0.39
|
|
olive oil
→
HasSubevent
→
olive oil
|
0.39
|
|
olive oil
→
ReceivesAction
→
infused with basil
|
0.39
|
|
olive oil
→
ReceivesAction
→
used in baking
|
0.39
|
|
olive oil
→
CapableOf
→
lock in moisture
|
0.39
|
|
olive oil
→
ReceivesAction
→
balanced
|
0.39
|
|
olive oil
→
ReceivesAction
→
exposed to heat
|
0.39
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
good
|
0.39
|
|
olive oil
→
ReceivesAction
→
used as fuel
|
0.39
|
|
olive oil
→
ReceivesAction
→
bottled
|
0.39
|
|
olive oil
→
HasProperty
→
strong
|
0.39
|
|
olive oil
→
HasA
→
beneficial effect
|
0.38
|
|
antioxidant
(aspect of
olive oil)
→
ReceivesAction
→
shown to help fight a multitude of diseases
|
0.38
|
|
olive oil
→
ReceivesAction
→
mixed with canola
|
0.38
|
|
olive oil
→
HasA
→
many health benefits
|
0.38
|
|
olive oil
→
CapableOf
→
improve our health
|
0.38
|
|
olive oil
→
IsA
→
vegetable oil
|
0.38
|
|
olive oil
→
MadeOf
→
the crushing
|
0.38
|
|
olive oil
→
HasProperty
→
old
|
0.38
|
|
olive oil
→
ReceivesAction
→
exposed to light
|
0.38
|
|
olive oil
→
ReceivesAction
→
produced in the eu
|
0.38
|
|
olive oil
→
ReceivesAction
→
consumed within two years
|
0.38
|
|
olive oil
→
ReceivesAction
→
oxidized
|
0.38
|
|
olive oil
→
CapableOf
→
nourish the skin
|
0.38
|
|
olive oil
→
ReceivesAction
→
produced in california
|
0.38
|
|
olive oil
→
HasProperty
→
warm
|
0.38
|
|
olive oil
→
ReceivesAction
→
mixed with honey
|
0.38
|
|
olive oil
→
HasProperty
→
edible
|
0.38
|
|
olive oil
→
ReceivesAction
→
stored in the refrigerator
|
0.38
|
|
olive oil
→
HasA
→
acidity
|
0.38
|
|
olive oil
→
CapableOf
→
reduce dark circles
|
0.38
|
|
olive oil
→
HasProperty
→
flavorful
|
0.37
|
|
fat
(aspect of
olive oil)
→
CapableOf
→
go rancid
|
0.37
|
|
olive oil
→
IsA
→
good choice
|
0.37
|
|
olive oil
→
CapableOf
→
prevent cancer
|
0.37
|
|
olive oil
→
ReceivesAction
→
diluted with walnut
|
0.37
|
|
crust
→
MadeOf
→
olive oil
|
0.37
|
|
olive oil
→
HasProperty
→
the highest
|
0.37
|
|
olive oil
→
UsedFor
→
lighting
|
0.37
|
|
olive oil
→
ReceivesAction
→
adulterated
|
0.37
|
|
olive oil
→
HasProperty
→
gentle
|
0.37
|
|
olive oil
→
CapableOf
→
protect the skin
|
0.37
|
|
olive oil
→
HasA
→
anti-inflammatory properties
|
0.37
|
|
olive oil
→
CapableOf
→
soften the skin
|
0.37
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
polyunsaturated
|
0.37
|
|
olive oil
→
ReceivesAction
→
associated with mediterranean countries
|
0.37
|
|
olive oil
→
ReceivesAction
→
famous for wellness
|
0.37
|
|
virgin olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
obtained by mechanical or other physical means
|
0.36
|
|
olive oil
→
HasProperty
→
high quality
|
0.36
|
|
olive oil
→
CapableOf
→
offer protection
|
0.36
|
|
olive oil
→
CapableOf
→
moisturize the skin
|
0.36
|
|
olive oil
→
CapableOf
→
reduce triglyceride
|
0.36
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
harmful
|
0.36
|
|
olive oil
→
IsA
→
the healthiest oil
|
0.36
|
|
olive oil
→
HasProperty
→
versatile
|
0.36
|
|
pastry
→
MadeOf
→
olive oil
|
0.36
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
sweet
|
0.35
|
|
olive oil
→
CapableOf
→
add moisture
|
0.35
|
|
olive oil
→
HasProperty
→
famous
|
0.35
|
|
olive oil
→
CapableOf
→
go bad
|
0.35
|
|
olive oil
→
CapableOf
→
vary in taste
|
0.35
|
|
olive oil
→
CapableOf
→
brushed with oil
|
0.35
|
|
olive oil
→
ReceivesAction
→
tested for purity
|
0.35
|
|
olive oil
→
HasProperty
→
fresher
|
0.35
|
|
olive oil
→
CapableOf
→
add celery
|
0.35
|
|
olive oil
→
HasProperty
→
intense
|
0.35
|
|
olive oil
→
CapableOf
→
cleanse the skin
|
0.35
|
|
olive oil
→
ReceivesAction
→
tasted
|
0.35
|
|
olive oil
→
HasA
→
mineral
|
0.35
|
|
olive oil
→
HasProperty
→
bitter
|
0.35
|
|
olive oil
→
HasProperty
→
synonymous
|
0.35
|
|
olive oil
→
HasA
→
chlorophyll
|
0.35
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
impossible
|
0.34
|
|
flavor
(aspect of
olive oil)
→
ReceivesAction
→
difficult to crush
|
0.34
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
nutty
|
0.34
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
peppery
|
0.34
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
mild
|
0.34
|
|
olive oil
→
HasA
→
impurity
|
0.34
|
|
olive oil
→
IsA
→
the oil of choice
|
0.34
|
|
olive oil
→
ReceivesAction
→
drizzled
|
0.34
|
|
olive oil
→
CapableOf
→
add thyme
|
0.34
|
|
olive oil
→
HasA
→
squalene
|
0.34
|
|
olive oil
→
HasProperty
→
cheaper
|
0.34
|
|
olive oil
→
HasProperty
→
buttery
|
0.34
|
|
olive oil
→
CapableOf
→
increase good cholesterol
|
0.34
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
protect the oil
|
0.34
|
|
olive oil
→
HasA
→
protective effect
|
0.34
|
|
olive oil
→
CapableOf
→
nourish the hair
|
0.34
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
necessary
|
0.34
|
|
olive oil
→
HasProperty
→
flammable
|
0.34
|
|
olive oil
→
HasSubevent
→
fewer total calories
|
0.33
|
|
olive oil
→
CapableOf
→
crushed red pepper
|
0.33
|
|
olive oil
→
ReceivesAction
→
certified
|
0.33
|
|
olive oil
→
HasA
→
color
|
0.33
|
|
olive oil
→
ReceivesAction
→
produced in tunisia
|
0.33
|
|
olive oil
→
ReceivesAction
→
permitted
|
0.33
|
|
olive oil
→
CapableOf
→
serve for the day
|
0.33
|
|
olive oil
→
ReceivesAction
→
used to anoint athlete
|
0.33
|
|
olive oil
→
HasA
→
nutrient
|
0.33
|
|
olive oil
→
HasA
→
fatty acids
|
0.33
|
|
olive oil
→
CapableOf
→
reduce the risk
|
0.33
|
|
olive oil
→
CapableOf
→
become popular
|
0.33
|
|
olive oil
→
CapableOf
→
reduce the risk of heart disease
|
0.33
|
|
olive oil
→
HasProperty
→
expensive
|
0.33
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
fruity
|
0.33
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
fruity
|
0.33
|
|
acidity
(aspect of
olive oil)
→
HasProperty
→
equal
|
0.33
|
|
olive oil
→
HasProperty
→
stable
|
0.33
|
|
olive oil
→
HasProperty
→
delicate
|
0.33
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
beneficial
|
0.33
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
heated
|
0.33
|
|
olive oil
→
HasProperty
→
unique
|
0.32
|
|
olive oil
→
ReceivesAction
→
exposed to air
|
0.32
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
demonized
|
0.32
|
|
bottle
→
HasA
→
olive oil
|
0.32
|
|
olive oil
→
CapableOf
→
replace margarine
|
0.32
|
|
olive oil
→
ReceivesAction
→
cleaned by means of centrifugation
|
0.32
|
|
olive oil
→
UsedFor
→
anointing
|
0.32
|
|
olive oil
→
ReceivesAction
→
used as preservative
|
0.32
|
|
olive oil
→
CapableOf
→
give body
|
0.32
|
|
olive oil
→
ReceivesAction
→
produced in france
|
0.32
|
|
olive oil
→
ReceivesAction
→
kept
|
0.32
|
|
olive oil
→
CapableOf
→
reduce the risk of stroke
|
0.32
|
|
olive oil
→
HasProperty
→
complex
|
0.32
|
|
olive oil
→
ReceivesAction
→
applied to the scalp
|
0.32
|
|
olive oil
→
HasA
→
saturated fat
|
0.32
|
|
olive oil
→
ReceivesAction
→
incorporated
|
0.32
|
|
olive oil
→
UsedFor
→
ointment
|
0.32
|
|
olive oil
→
ReceivesAction
→
famous for the flavor
|
0.32
|
|
olive oil
→
CapableOf
→
lower level
|
0.32
|
|
olive oil
→
ReceivesAction
→
proud to be able
|
0.32
|
|
olive oil
→
CapableOf
→
offer large variety of premium balsamic
|
0.32
|
|
olive oil
→
IsA
→
the best choice
|
0.32
|
|
olive oil
→
HasA
→
antibacterial properties
|
0.32
|
|
olive oil
→
HasProperty
→
cost-effective
|
0.32
|
|
olive oil
→
HasProperty
→
aromatic
|
0.32
|
|
olive oil
→
HasProperty
→
tasty
|
0.32
|
|
olive oil
→
ReceivesAction
→
full of vitamin
|
0.32
|
|
olive oil
→
ReceivesAction
→
good for the skin
|
0.32
|
|
olive oil
→
ReceivesAction
→
used to beautify human hair
|
0.32
|
|
virgin olive oil
(subgroup of
olive oil)
→
HasA
→
the phenolic compounds tyrosol
|
0.31
|
|
virgin olive oil
(subgroup of
olive oil)
→
HasA
→
hydroxytyrosol
|
0.31
|
|
virgin olive oil
(subgroup of
olive oil)
→
UsedFor
→
cooking
|
0.31
|
|
olive oil
→
ReceivesAction
→
mixed with soy
|
0.31
|
|
olive oil
→
AtLocation
→
lotion
|
0.31
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
subjective
|
0.31
|
|
olive oil
→
HasProperty
→
nutritious
|
0.31
|
|
olive oil
→
CapableOf
→
maintain softness
|
0.31
|
|
olive oil
→
HasA
→
many uses
|
0.31
|
|
olive oil
→
ReceivesAction
→
considered standard
|
0.31
|
|
olive oil
→
HasProperty
→
medium
|
0.31
|
|
olive oil
→
ReceivesAction
→
graded by acidity content
|
0.31
|
|
olive oil
→
CapableOf
→
suppress hunger
|
0.31
|
|
olive oil
→
CapableOf
→
meet standard
|
0.31
|
|
olive oil
→
ReceivesAction
→
mentioned in the quran
|
0.31
|
|
olive oil
→
ReceivesAction
→
paired up with tomato
|
0.31
|
|
olive oil
→
CapableOf
→
heal burn
|
0.31
|
|
olive oil
→
CapableOf
→
offer a variety of natural flavors
|
0.31
|
|
olive oil
→
HasA
→
hydroxytyrosol
|
0.31
|
|
olive oil
→
HasA
→
a lot of calories
|
0.31
|
|
olive oil
→
CapableOf
→
vary in quality
|
0.31
|
|
olive oil
→
ReceivesAction
→
used in massage
|
0.31
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
protect against free radical damage
|
0.31
|
|
olive oil
→
HasProperty
→
nourishing
|
0.31
|
|
olive oil
→
CapableOf
→
lower blood sugar
|
0.31
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
stable
|
0.30
|
|
olive oil
→
IsA
→
better choice
|
0.30
|
|
olive oil
→
CapableOf
→
add depth
|
0.30
|
|
olive oil
→
ReceivesAction
→
good for hair
|
0.30
|
|
olive oil
→
CapableOf
→
lower ldl
|
0.30
|
|
olive oil
→
CapableOf
→
provide a cleansing effect
|
0.30
|
|
olive oil
→
ReceivesAction
→
infused with rosemary
|
0.30
|
|
antioxidant
(aspect of
olive oil)
→
HasProperty
→
sensitive
|
0.30
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
reduce the amount of carcinogens
|
0.30
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
useful
|
0.30
|
|
fat
(aspect of
olive oil)
→
CapableOf
→
cover internal organs
|
0.30
|
|
olive oil
→
HasA
→
healing effect
|
0.29
|
|
olive oil
→
CapableOf
→
prevent dandruff
|
0.29
|
|
olive oil
→
CapableOf
→
reduce levels of obesity
|
0.29
|
|
olive oil
→
CapableOf
→
coat the bottom
|
0.29
|
|
olive oil
→
ReceivesAction
→
consumed on daily basis
|
0.29
|
|
olive oil
→
CapableOf
→
added at later time point
|
0.29
|
|
olive oil
→
CapableOf
→
heal abrasion
|
0.29
|
|
olive oil
→
ReceivesAction
→
used in baptism
|
0.29
|
|
olive oil
→
CapableOf
→
help grease the weight-loss engine
|
0.29
|
|
olive oil
→
ReceivesAction
→
infused with calendula
|
0.29
|
|
olive oil
→
HasProperty
→
saturated
|
0.29
|
|
olive oil
→
HasA
→
vitamin k
|
0.29
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
good
|
0.29
|
|
dessert
→
MadeOf
→
olive oil
|
0.29
|
|
olive oil
→
CapableOf
→
become solid
|
0.29
|
|
olive oil
→
ReceivesAction
→
shipped to another
|
0.29
|
|
olive oil
→
HasA
→
three major antioxidants
|
0.29
|
|
olive oil
→
ReceivesAction
→
packed with hydrating
|
0.29
|
|
olive oil
→
CapableOf
→
reduce joint pain
|
0.29
|
|
olive oil
→
HasProperty
→
smooth
|
0.29
|
|
olive oil
→
CapableOf
→
help skin cells
|
0.29
|
|
olive oil
→
HasProperty
→
superior
|
0.29
|
|
olive oil
→
ReceivesAction
→
used in egypt
|
0.28
|
|
olive oil
→
CapableOf
→
preserve vitamin
|
0.28
|
|
olive oil
→
CapableOf
→
help fight alzheimer’s disease
|
0.28
|
|
olive oil
→
ReceivesAction
→
packed
|
0.28
|
|
olive oil
→
CapableOf
→
prevent cardiovascular diseases
|
0.28
|
|
olive oil
→
CapableOf
→
satisfy hunger
|
0.28
|
|
olive oil
→
HasA
→
effect
|
0.28
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
support immune system
|
0.28
|
|
antioxidant
(aspect of
olive oil)
→
ReceivesAction
→
touted
|
0.28
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
protect against heart disease
|
0.28
|
|
lotion
→
HasA
→
olive oil
|
0.28
|
|
olive oil
→
ReceivesAction
→
used in the mediterranean diet
|
0.28
|
|
olive oil
→
ReceivesAction
→
bottled in italy
|
0.27
|
|
olive oil
→
CapableOf
→
cannellini bean
|
0.27
|
|
olive oil
→
CapableOf
→
preserve cheese
|
0.27
|
|
olive oil
→
CapableOf
→
contribute to the prevention of malignant melanoma
|
0.27
|
|
olive oil
→
ReceivesAction
→
made up of moraiolo
|
0.27
|
|
olive oil
→
ReceivesAction
→
made up of leccino
|
0.27
|
|
olive oil
→
ReceivesAction
→
infused with orange
|
0.27
|
|
olive oil
→
ReceivesAction
→
infused with bruschetta
|
0.27
|
|
olive oil
→
ReceivesAction
→
infused with many other brands
|
0.27
|
|
olive oil
→
HasA
→
an expiration date
|
0.27
|
|
olive oil
→
HasA
→
omega-3 fatty acids
|
0.27
|
|
olive oil
→
ReceivesAction
→
produced in the mesocarp cells
|
0.27
|
|
olive oil
→
CapableOf
→
bake powder
|
0.27
|
|
olive oil
→
HasA
→
none
|
0.27
|
|
olive oil
→
ReceivesAction
→
certified by dio cretan ecological organisation
|
0.27
|
|
olive oil
→
ReceivesAction
→
used in shampoo
|
0.27
|
|
olive oil
→
ReceivesAction
→
packed in italy
|
0.27
|
|
olive oil
→
ReceivesAction
→
released
|
0.27
|
|
olive oil
→
ReceivesAction
→
used in dip
|
0.27
|
|
olive oil
→
CapableOf
→
go in hand
|
0.27
|
|
olive oil
→
CapableOf
→
help prevent brain cancer
|
0.27
|
|
olive oil
→
ReceivesAction
→
added to many of natural facial home recipes
|
0.27
|
|
olive oil
→
ReceivesAction
→
digested
|
0.27
|
|
olive oil
→
UsedFor
→
religious rituals
|
0.27
|
|
olive oil
→
CapableOf
→
protect ldl particles
|
0.27
|
|
olive oil
→
IsA
→
a carrier oil
|
0.27
|
|
olive oil
→
CapableOf
→
lower glucose
|
0.27
|
|
olive oil
→
HasProperty
→
heart-healthy
|
0.27
|
|
olive oil
→
CapableOf
→
boost metabolic rate
|
0.27
|
|
olive oil
→
ReceivesAction
→
good for hair growth
|
0.27
|
|
olive oil
→
HasProperty
→
dense
|
0.27
|
|
olive oil
→
CapableOf
→
prevent hair loss
|
0.27
|
|
ice cream
→
MadeOf
→
olive oil
|
0.27
|
|
olive oil
→
ReceivesAction
→
sold as extra virgin
|
0.27
|
|
olive oil
→
CreatedBy
→
the mafia
|
0.27
|
|
olive oil
→
ReceivesAction
→
full of protein
|
0.27
|
|
olive oil
→
ReceivesAction
→
packed with anti-aging antioxidants
|
0.27
|
|
olive oil
→
HasProperty
→
thicker
|
0.27
|
|
olive oil
→
CapableOf
→
do wonder
|
0.27
|
|
olive oil
→
ReceivesAction
→
combined with fish oil
|
0.27
|
|
olive oil
→
ReceivesAction
→
sold in supermarket
|
0.27
|
|
olive oil
→
HasProperty
→
clear
|
0.27
|
|
olive oil
→
CapableOf
→
deliver the cbd
|
0.27
|
|
olive oil
→
ReceivesAction
→
tolerated by the stomach
|
0.27
|
|
olive oil
→
CapableOf
→
smooth the skin
|
0.27
|
|
olive oil
→
CapableOf
→
combine savoury taste
|
0.27
|
|
olive oil
→
HasProperty
→
more expensive
|
0.27
|
|
olive oil
→
ReceivesAction
→
used in marinade
|
0.26
|
|
refined olive oil
(subgroup of
olive oil)
→
HasProperty
→
tasteless
|
0.26
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
rich
|
0.26
|
|
health benefit
(aspect of
olive oil)
→
HasProperty
→
numerous
|
0.26
|
|
health benefit
(aspect of
olive oil)
→
HasProperty
→
endless
|
0.26
|
|
health benefit
(aspect of
olive oil)
→
ReceivesAction
→
associated with diet
|
0.26
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
smooth
|
0.26
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
superior
|
0.26
|
|
olive oil
→
CapableOf
→
lower the incidence of gallstone formation
|
0.26
|
|
olive oil
→
CapableOf
→
reduce wrinkle
|
0.26
|
|
olive oil
→
HasProperty
→
soothing
|
0.26
|
|
olive oil
→
CapableOf
→
benefit insulin levels
|
0.26
|
|
olive oil
→
CapableOf
→
protect the heart
|
0.26
|
|
olive oil
→
CapableOf
→
taste dusty
|
0.26
|
|
olive oil
→
ReceivesAction
→
used as base
|
0.26
|
|
olive oil
→
HasA
→
phenol
|
0.26
|
|
olive oil
→
HasProperty
→
the easiest
|
0.26
|
|
olive oil
→
HasProperty
→
more than mere food
|
0.26
|
|
olive oil
→
CapableOf
→
meet all the criteria
|
0.25
|
|
olive oil
→
CapableOf
→
undergone refining
|
0.25
|
|
olive oil
→
ReceivesAction
→
infused with lavender
|
0.25
|
|
olive oil
→
CapableOf
→
increase the levels of serotonin
|
0.25
|
|
olive oil
→
ReceivesAction
→
infused with chili
|
0.25
|
|
olive oil
→
ReceivesAction
→
stored in particular type of vacuole
|
0.25
|
|
olive oil
→
CapableOf
→
solidify in cold temperatures
|
0.25
|
|
olive oil
→
ReceivesAction
→
used to anoint the dead
|
0.25
|
|
olive oil
→
UsedFor
→
grilling
|
0.25
|
|
olive oil
→
ReceivesAction
→
sold under eu rules
|
0.25
|
|
olive oil
→
ReceivesAction
→
used in ancient greece
|
0.25
|
|
olive oil
→
CapableOf
→
pour into bowl
|
0.25
|
|
olive oil
→
CapableOf
→
pour into glass
|
0.25
|
|
olive oil
→
CapableOf
→
replace cream
|
0.25
|
|
olive oil
→
ReceivesAction
→
used in the preparation of sweets
|
0.25
|
|
olive oil
→
CapableOf
→
season fish
|
0.25
|
|
olive oil
→
HasA
→
the tocopherol form
|
0.25
|
|
olive oil
→
ReceivesAction
→
used as lamp oil
|
0.25
|
|
olive oil
→
ReceivesAction
→
produced without chemical additives
|
0.25
|
|
olive oil
→
CapableOf
→
come in contact
|
0.25
|
|
olive oil
→
ReceivesAction
→
infused with chilli
|
0.25
|
|
olive oil
→
CapableOf
→
produce a sooth paste
|
0.25
|
|
olive oil
→
ReceivesAction
→
served as tapas
|
0.25
|
|
olive oil
→
CapableOf
→
wash down with dry sherry wines
|
0.25
|
|
olive oil
→
ReceivesAction
→
infused with ginger
|
0.25
|
|
olive oil
→
CapableOf
→
condition all skin types
|
0.25
|
|
olive oil
→
CapableOf
→
include in non-heated form
|
0.25
|
|
olive oil
→
ReceivesAction
→
crushed
|
0.25
|
|
olive oil
→
HasProperty
→
viscous
|
0.25
|
|
olive oil
→
UsedFor
→
sacrificial offerings
|
0.25
|
|
olive oil
→
ReceivesAction
→
ingested
|
0.25
|
|
olive oil
→
ReceivesAction
→
extracted through the use of a press
|
0.25
|
|
olive oil
→
CapableOf
→
sold at high price tag
|
0.25
|
|
olive oil
→
HasA
→
soybean
|
0.25
|
|
olive oil
→
ReceivesAction
→
produced in crete
|
0.25
|
|
olive oil
→
HasA
→
non-steroidal anti-inflammatory agent
|
0.25
|
|
olive oil
→
CapableOf
→
preserve olive
|
0.25
|
|
olive oil
→
CapableOf
→
remove ear wax
|
0.25
|
|
olive oil
→
ReceivesAction
→
sold in connecticut
|
0.25
|
|
olive oil
→
CapableOf
→
anoint king
|
0.25
|
|
olive oil
→
CapableOf
→
follow same sophisticated path
|
0.25
|
|
olive oil
→
ReceivesAction
→
concerned
|
0.25
|
|
olive oil
→
HasProperty
→
central
|
0.25
|
|
olive oil
→
ReceivesAction
→
common in hellene
|
0.25
|
|
olive oil
→
ReceivesAction
→
common in latin cuisine
|
0.25
|
|
olive oil
→
ReceivesAction
→
produced in other regions
|
0.25
|
|
olive oil
→
IsA
→
coconut oil
|
0.25
|
|
olive oil
→
ReceivesAction
→
used as shaving cream
|
0.25
|
|
olive oil
→
ReceivesAction
→
used in castile soap
|
0.25
|
|
olive oil
→
ReceivesAction
→
collected
|
0.25
|
|
olive oil
→
ReceivesAction
→
decanted
|
0.25
|
|
olive oil
→
ReceivesAction
→
seasoned with oregano
|
0.25
|
|
olive oil
→
CapableOf
→
preserve preventing evaporation
|
0.25
|
|
olive oil
→
HasA
→
fewer polyphenols
|
0.25
|
|
olive oil
→
CapableOf
→
swell of the abdomen
|
0.25
|
|
olive oil
→
ReceivesAction
→
delivered
|
0.25
|
|
olive oil
→
HasProperty
→
unpalatable
|
0.25
|
|
refined olive oil
(subgroup of
olive oil)
→
HasA
→
higher smoke point
|
0.25
|
|
refined olive oil
(subgroup of
olive oil)
→
UsedFor
→
cooking
|
0.25
|
|
refined olive oil
(subgroup of
olive oil)
→
CapableOf
→
use charcoal
|
0.25
|
|
refined olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
replaced after several uses
|
0.25
|
|
virgin olive oil
(subgroup of
olive oil)
→
HasProperty
→
classified
|
0.25
|
|
virgin olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
pressed
|
0.25
|
|
virgin olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
judged to have good taste
|
0.25
|
|
acidity
(aspect of
olive oil)
→
HasProperty
→
higher
|
0.25
|
|
fat
(aspect of
olive oil)
→
AtLocation
→
food
|
0.25
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
rendered
|
0.25
|
|
fat
(aspect of
olive oil)
→
CapableOf
→
degrade over time
|
0.25
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
pungent
|
0.25
|
|
taste
(aspect of
olive oil)
→
CapableOf
→
degrade over time
|
0.25
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
delicate
|
0.25
|
|
blueberry
→
AtLocation
→
olive oil
|
0.25
|
|
macadamia nut
→
AtLocation
→
olive oil
|
0.25
|
|
alpha tocopherol
(subgroup of
vitamin e)
→
AtLocation
→
olive oil
|
0.25
|
|
fat
(aspect of
peanut butter)
→
AtLocation
→
olive oil
|
0.25
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
help prevent the cholesterol
|
0.25
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
provide anti-aging benefits
|
0.25
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
help restore skin
|
0.25
|
|
olive oil
→
HasProperty
→
low quality
|
0.25
|
|
olive oil
→
CapableOf
→
reduce brain inflammation
|
0.25
|
|
olive oil
→
CapableOf
→
activate process
|
0.25
|
|
olive oil
→
CapableOf
→
work wonder
|
0.25
|
|
olive oil
→
CapableOf
→
form breathable film
|
0.25
|
|
olive oil
→
ReceivesAction
→
avoided
|
0.25
|
|
olive oil
→
CapableOf
→
prevent dryness
|
0.25
|
|
olive oil
→
CapableOf
→
boost immune system
|
0.25
|
|
olive oil
→
HasA
→
flavonoid
|
0.25
|
|
olive oil
→
ReceivesAction
→
combined with water
|
0.25
|
|
olive oil
→
HasProperty
→
a favorite
|
0.25
|
|
olive oil
→
HasProperty
→
unrefined
|
0.25
|
|
olive oil
→
CapableOf
→
prevent free radical damage
|
0.23
|
|
olive oil
→
ReceivesAction
→
absorbed
|
0.23
|
|
olive oil
→
CapableOf
→
penetrate the hair shaft
|
0.23
|
|
olive oil
→
CapableOf
→
help in weight loss
|
0.23
|
|
olive oil
→
CapableOf
→
improve our lives
|
0.23
|
|
olive oil
→
CapableOf
→
fight against dry skin
|
0.23
|
|
olive oil
→
HasA
→
phytosterol
|
0.23
|
|
olive oil
→
CapableOf
→
prevent diabetes
|
0.23
|
|
olive oil
→
HasProperty
→
soft
|
0.23
|
|
olive oil
→
ReceivesAction
→
made in the u.s.
|
0.23
|
|
olive oil
→
HasA
→
mild olive flavor
|
0.23
|
|
olive oil
→
CapableOf
→
help prolong youth
|
0.23
|
|
olive oil
→
CapableOf
→
do the trick
|
0.23
|
|
olive oil
→
ReceivesAction
→
combined with some sugar
|
0.23
|
|
olive oil
→
ReceivesAction
→
loaded with fatty acids
|
0.23
|
|
olive oil
→
CapableOf
→
stir frying
|
0.22
|
|
olive oil
→
HasA
→
linoleic acid
|
0.22
|
|
olive oil
→
CapableOf
→
moisturize integral structure of the dermis
|
0.22
|
|
olive oil
→
HasSubevent
→
firmer skin
|
0.22
|
|
olive oil
→
ReceivesAction
→
susceptible to uv degradation
|
0.22
|
|
olive oil
→
HasProperty
→
grassy
|
0.22
|
|
olive oil
→
CapableOf
→
help stimulates digestive system
|
0.22
|
|
olive oil
→
CapableOf
→
protect the liver
|
0.22
|
|
olive oil
→
CapableOf
→
prevent the skin
|
0.22
|
|
olive oil
→
HasProperty
→
the most stable
|
0.22
|
|
olive oil
→
CapableOf
→
prevent free radical cell oxidation
|
0.22
|
|
olive oil
→
CapableOf
→
continue to grow in popularity
|
0.22
|
|
olive oil
→
CapableOf
→
reduce scalp irritation
|
0.22
|
|
olive oil
→
CapableOf
→
lose some flavor
|
0.22
|
|
olive oil
→
CapableOf
→
prevent blood clotting
|
0.22
|
|
olive oil
→
CapableOf
→
keep for at least two years
|
0.22
|
|
olive oil
→
CapableOf
→
work great
|
0.22
|
|
olive oil
→
HasProperty
→
fragile
|
0.22
|
|
olive oil
→
CapableOf
→
prevent skin aging
|
0.22
|
|
olive oil
→
HasA
→
low acidity
|
0.22
|
|
olive oil
→
CapableOf
→
treat sunburn
|
0.22
|
|
olive oil
→
ReceivesAction
→
mislabeled
|
0.22
|
|
antioxidant
(aspect of
olive oil)
→
AtLocation
→
fruit
|
0.21
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
prevent oxidation
|
0.21
|
|
antioxidant
(aspect of
olive oil)
→
HasProperty
→
abundant
|
0.21
|
|
fat
(aspect of
olive oil)
→
CapableOf
→
build up in artery
|
0.21
|
|
fat
(aspect of
olive oil)
→
HasSubevent
→
a heart attack
|
0.21
|
|
olive oil
→
ReceivesAction
→
applied to face
|
0.21
|
|
olive oil
→
HasProperty
→
most likely
|
0.21
|
|
olive oil
→
CapableOf
→
drizzled over salad
|
0.21
|
|
olive oil
→
CapableOf
→
cause
|
0.21
|
|
olive oil
→
ReceivesAction
→
reused
|
0.21
|
|
olive oil
→
CapableOf
→
oxidize rancid
|
0.21
|
|
olive oil
→
CapableOf
→
protect against depression
|
0.21
|
|
olive oil
→
CapableOf
→
serve as lubricant
|
0.21
|
|
olive oil
→
HasProperty
→
comedogenic
|
0.21
|
|
antioxidant
(aspect of
olive oil)
→
ReceivesAction
→
diminished by elevated temperatures
|
0.19
|
|
fat
(aspect of
olive oil)
→
CapableOf
→
get bad rap
|
0.19
|
|
olive oil
→
ReceivesAction
→
made from the finest groves
|
0.19
|
|
olive oil
→
HasA
→
calcium
|
0.19
|
|
olive oil
→
CapableOf
→
maintain better than seed oils
|
0.19
|
|
olive oil
→
ReceivesAction
→
blended with lye
|
0.19
|
|
olive oil
→
CapableOf
→
raise antioxidant activity of the lycopene
|
0.19
|
|
olive oil
→
CapableOf
→
provide long-lasting shield of moisture
|
0.19
|
|
olive oil
→
CapableOf
→
reduce the need
|
0.19
|
|
olive oil
→
ReceivesAction
→
proven
|
0.19
|
|
olive oil
→
CapableOf
→
help prevent rheumatoid arthritis
|
0.19
|
|
olive oil
→
CapableOf
→
substitute for vegetable oil and canola oil
|
0.19
|
|
olive oil
→
CapableOf
→
stick to the dirt
|
0.19
|
|
olive oil
→
CapableOf
→
remain expensive
|
0.19
|
|
olive oil
→
CapableOf
→
taste rancid
|
0.19
|
|
olive oil
→
CapableOf
→
prevent dna damage
|
0.19
|
|
olive oil
→
CapableOf
→
make great hand exfoliant
|
0.19
|
|
olive oil
→
ReceivesAction
→
exposed to oxygen
|
0.19
|
|
olive oil
→
HasA
→
carotenoid
|
0.19
|
|
olive oil
→
CapableOf
→
improve the function of the endothelium
|
0.19
|
|
olive oil
→
HasProperty
→
greasy
|
0.19
|
|
olive oil
→
CapableOf
→
clog pore
|
0.19
|
|
olive oil
→
CapableOf
→
help prevent soothe ulcers
|
0.16
|
|
olive oil
→
CapableOf
→
give natural glow
|
0.16
|
|
olive oil
→
ReceivesAction
→
good for bone health
|
0.16
|
|
olive oil
→
HasA
→
magnesium
|
0.16
|
|
olive oil
→
CapableOf
→
reduce oxidative stress
|
0.16
|
|
olive oil
→
CapableOf
→
prevent cell degeneration
|
0.16
|
|
olive oil
→
HasA
→
the most similar chemical composition
|
0.16
|
|
olive oil
→
CapableOf
→
help to balance out the lemon
|
0.16
|
|
olive oil
→
CapableOf
→
treat inflammation of the stomach
|
0.16
|
|
olive oil
→
CapableOf
→
reduce handgrip strength
|
0.16
|
|
olive oil
→
CapableOf
→
reduce morning stiffness
|
0.16
|
|
olive oil
→
ReceivesAction
→
infused with sage
|
0.16
|
|
olive oil
→
ReceivesAction
→
gluten free
|
0.16
|
|
olive oil
→
UsedFor
→
vinaigrette
|
0.16
|
|
olive oil
→
CapableOf
→
add to soup
|
0.16
|
|
olive oil
→
CapableOf
→
add to sauce
|
0.16
|
|
olive oil
→
CapableOf
→
deteriorate with age
|
0.16
|
|
olive oil
→
CapableOf
→
withstand the heat of the fryer
|
0.16
|
|
olive oil
→
CapableOf
→
protect against ultraviolet light
|
0.16
|
|
olive oil
→
HasA
→
lignan
|
0.16
|
|
olive oil
→
HasProperty
→
the richest
|
0.16
|
|
olive oil
→
HasA
→
the greatest resistance
|
0.16
|
|
olive oil
→
ReceivesAction
→
paired up with bread
|
0.16
|
|
olive oil
→
ReceivesAction
→
paired up with feta cheese
|
0.16
|
|
olive oil
→
ReceivesAction
→
paired up with a handmade cracker
|
0.16
|
|
olive oil
→
ReceivesAction
→
paired up with a glass of local wine
|
0.16
|
|
olive oil
→
CapableOf
→
stimulate the release of glp-1
|
0.16
|
|
olive oil
→
CapableOf
→
give strength
|
0.16
|
|
olive oil
→
HasProperty
→
more bitter
|
0.16
|
|
olive oil
→
CapableOf
→
help lighten saggy skin
|
0.16
|
|
olive oil
→
IsA
→
superior extra virgin olive oil
|
0.16
|
|
olive oil
→
CapableOf
→
treat acne
|
0.16
|
|
olive oil
→
HasProperty
→
exclusive
|
0.16
|
|
olive oil
→
ReceivesAction
→
made in south africa
|
0.16
|
|
olive oil
→
CapableOf
→
restore function
|
0.16
|
|
olive oil
→
ReceivesAction
→
damaged by heat
|
0.16
|
|
olive oil
→
HasProperty
→
vegan
|
0.16
|
|
olive oil
→
HasA
→
antiseptic properties
|
0.16
|
|
olive oil
→
ReceivesAction
→
good for vitiligo patients
|
0.16
|
|
olive oil
→
CapableOf
→
satisfy the most demanding palate
|
0.16
|
|
olive oil
→
CapableOf
→
fight bacteria
|
0.16
|
|
olive oil
→
CapableOf
→
remain unaffordable
|
0.16
|
|
olive oil
→
CapableOf
→
help improve artrial function of elderly individuals
|
0.16
|
|
olive oil
→
CapableOf
→
come to the rescue
|
0.16
|
|
olive oil
→
CapableOf
→
enjoyed surge
|
0.16
|
|
olive oil
→
HasProperty
→
traditional
|
0.16
|
|
olive oil
→
CapableOf
→
improve cognitive function
|
0.16
|
|
olive oil
→
ReceivesAction
→
stored unopened
|
0.16
|
|
olive oil
→
ReceivesAction
→
shown to improve glycemic control
|
0.16
|
|
olive oil
→
ReceivesAction
→
sold in restaurant
|
0.16
|
|
olive oil
→
CapableOf
→
add crispiness
|
0.16
|
|
olive oil
→
CapableOf
→
cause allergic reactions
|
0.16
|
|
olive oil
→
CapableOf
→
slow stomach contractions
|
0.16
|
|
olive oil
→
CapableOf
→
improve blood circulation
|
0.16
|
|
olive oil
→
CapableOf
→
promote fat loss
|
0.16
|
|
olive oil
→
CapableOf
→
promote feelings of fullness
|
0.16
|
|
olive oil
→
ReceivesAction
→
followed by italy
|
0.16
|
|
olive oil
→
HasProperty
→
unknown
|
0.16
|
|
olive oil
→
ReceivesAction
→
produced in pioneering days
|
0.16
|
|
olive oil
→
CapableOf
→
restore skin’s natural moisture
|
0.16
|
|
olive oil
→
ReceivesAction
→
farmed
|
0.16
|
|
olive oil
→
Causes
→
breakout
|
0.16
|
|
olive oil
→
CapableOf
→
inhibit gastric acid secretion
|
0.16
|
|
olive oil
→
HasProperty
→
the opposite
|
0.16
|
|
olive oil
→
HasProperty
→
toxic
|
0.16
|
|
olive oil
→
HasProperty
→
defective
|
0.16
|
|
virgin olive oil
(subgroup of
olive oil)
→
ReceivesAction
→
sold in the world
|
0.16
|
|
virgin olive oil
(subgroup of
olive oil)
→
CapableOf
→
protect the body
|
0.16
|
|
virgin olive oil
(subgroup of
olive oil)
→
CapableOf
→
show better heart-health effects
|
0.16
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
support the keratin
|
0.16
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
reduce the risk
|
0.16
|
|
antioxidant
(aspect of
olive oil)
→
CapableOf
→
help prevent the hardening of arteries
|
0.16
|
|
benefit
(aspect of
olive oil)
→
HasProperty
→
numerous
|
0.16
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
processed
|
0.16
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
controversial
|
0.16
|
|
fat
(aspect of
olive oil)
→
ReceivesAction
→
absorbed
|
0.16
|
|
fat
(aspect of
olive oil)
→
HasProperty
→
rich
|
0.16
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
robust
|
0.16
|
|
flavor
(aspect of
olive oil)
→
HasProperty
→
assertive
|
0.16
|
|
health benefit
(aspect of
olive oil)
→
HasProperty
→
greater
|
0.16
|
|
health benefit
(aspect of
olive oil)
→
IsA
→
proven time
|
0.16
|
|
smoke point
(aspect of
olive oil)
→
IsA
→
the point
|
0.16
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
harmonious
|
0.16
|
|
taste
(aspect of
olive oil)
→
HasProperty
→
light
|
0.16
|
|
blend
→
HasA
→
olive oil
|
0.16
|
|
muffin
→
MadeOf
→
olive oil
|
0.16
|
|
flavor
(aspect of
olive oil)
→
ReceivesAction
→
lost
|
0.09
|
|